Restaurant 62 in Abbotsford

Food took over an hour to come out. Otherwise the food and service was excellent.

Happened to go for my anniversary at this restaurant that Ive been eyeing for years. Not knowing what was happening, my husband booked and reserved her anniversary dinner, not one set. Oh, is it? A special dinner? Yeah, no, not one said. Anything or waiter, not the greatest You seemed a bit upset because I only give him $20 tip instead of 18% on my bill, which would have been $29. We ordered 2 caesars salad. My children of 8 years old could have cut that lettuce and put a 1000 croutons on top. There was no shredded parmesan cheese. It was not worth thirty four dollars $34 side plates I ordered 2 bowls of soup and one was delivered. He came by and said sorry. We sold the last one not asking if there was anything else I could offer you to replace it. Walked awayHe kept mentioning how busy he was and how everything from the drink.He forgot the lime. For a $200 meal, I could have went to a Greek restaurant and had the a shank of lamb with roasted potatoes, rice, Greek salad, zaziki and bread. I was not impressed with the food. I paid the bill and he was so miserable. Didnt even say good night, no Merry Christmas. Therefore, they need to actually look at their menu and have the chefs. Sit down and eat their own food, not sampling it. In the back because most of the food we sent back had food left over in the plate ? When I mentioned no parmesan cheese on the salad, he goes. Would you like me to get you some with somewhat of an attitude? When I asked for a lime, he goes, I better get it to you now cause I might forget. And then when I had to almost begged to get a second drink cause, hes not around. Hustling to make more money, you only get a tip if youre really good and this is not a 5 star restaurant. I dont know if they made their own stars be alert. Most people didnt really drink. Theyd go and have a glass of water . Well thats the last time I go there. I hope all of you, other people go and experience Ancore in Langley, hes a true chef has a small little restaurant, and when he does a 3 course meal. Theres only so many people that are invited to eat it and its the best of the best. This restaurant needs to curb their menu the trout seemed so dill, and lime i had to switch it with my husband he endured the taste, but we were too afraid to actually send it back as the waiter wasnt very friendly. He was just in it for the money tips. But 1 day he will have to go out and pay his way and hopefully he gets a meal like I did tonight. Thats all for now.

One of the worst meals I ever had, steak was chewy, they got one of the orders wrong, cheap wine, vibe absolutely dead even in dinner service

A quick review of this establishment. Took my boys here tonight for a treat. Or so we thought. While Id say the protein was cooked nicely, the rest was terribly salty. Upon coming into the restaurant, we were said there was a table available. We began to enter with the hostess and she said we were needed to depart within 1.5 hours or wed be asked to leave. I was shocked. We werent even seated yet and being told to leave. Service was slow and condescending. An absolute terrible experience. Shameful. Not offered compensation for anything and treated like dregs. Myself and my two young sons. I ashamed. Terrible 250$ meal and abysmal service. Do not recommend. We went to the restaurant for our valentines dinner.The experience at Restaurant 62 was enjoyable. The choices in thier set menu for the evening were nice but I felt there could have been another choice offered for each course. Having previously dined at this establishment, I perhaps went in with expectations, which, I find, is never a good thing. My previous experience to this one was exemplary. This time, after they had moved locations, I found the ambiance lacking, as if somewhat cold. Our server, while polite, was seemingly disinterested and the cuisine, while properly prepared and tasty, was not what I had expected, to my own detriment, from this establishment. Over all, an enjoyable evening left lacking only by my own expectations.

Was excited to try this restaurant but from the minute we walked in was a very unpleasant experience. We had reservations at 745 and when we got there, they said it would be a bit of a wait, which was weird cause we had reservations. The lady seating us seemed to not care that we had reservations. We didn t get seated until 20 mins after our reservation time, with no attempt to smooth over their mistake of letting the party before us dine longer than expected. Then our food took forever almost an hour to come out. No one came to our table to tell us that it would be a wait, or offer any bread for the table, like most restaurants would. Just the overall experience was not pleasant, and food was decent but the service turned us off. Would not come again.

Not good taste

Calling on the Michelin stars! How does this restaurant not have one? This is definitely the best food I have eaten, and I have eaten at Michelin restaurants in Vancouver.. Restaurant 62 wins, hands down.

Went to restaurant 62 last night wasn t impressed at all only 7 items on the entrée list. I guess it s OK for people if you re into fine dining but just wasn t for us went there for my birthday.

I love it Great Great food great everything

Amazing spot. Always fantastic food and service

Super friendly staff, the food is decent but probably slightly over refined what the quality.

What a great find for a Random pick for dinner The food was delicious Fresh high-quality ingredients, great atmosphere friendly staff. I would definitely eat here again and would recommend to friends. I Really enjoyed the food and appetizers

We were looking for fine dining in Abbotsford but didn t wanna have to contend with snobbery or disco music. This place is a total gem for foodies. Thank you Emmy for absolutely fantastic service and wine pairing knowledge; thank you Chef for a truly wonderful meal; and thank you to the rest of the staff from front to back who help make this place such a success. We look forward to returning.

Did not like the food or the drinks. Left most of the food as it is. Got Featured Halibut, Maple Hill Chicken and Cavetelli. Nothing tasted good. For drinks got Spicy Marg, Pom Cozmo, Elderflower and none of those were good. Service was even worse unfortunately. Waiteress seemed uninterested in us not sure why! Not recommended and never going there again.

Theres very few places that combine a high level of hospitality with an unbelievably talented kitchen. Thanks for treating my friends and I to a fantastic dining experience. Chris youre worth the hour drive just to sit in your section. Thanks for the great night!

Quiet atmosphere, takes reservations. Wholesome food and good service. Wheelchair accessibility: Yes Food : 5/5 |

The best place to eat in Abbotsford, hands down. Had an impeccable experience, food was exceptional and the service was incredible.

Restaurant 62 catered our wedding the other day, and the food was PHENOMENAL. All of our guests were raving about the flavour and quality of food. Not only that their service was impeccable. My only disappointment was that I couldnt go for seconds and still fit in my wedding dress.

Delicious food! They catered our son s wedding this weekend and the food was amazing and plenty of it. We also visited the restaurant before the wedding, we very much appreciated the personal attention given to us by the chef and server. The buffet was totally gluten free as we have celiacs in the family, which is very rare. Their food is excellent and good portions. Would totally recommend them for catering or dinner out! Dietary restrictions: Gluten free Parking: Plenty of parking

This place always excites my tastebuds. I ve been here many times and I m always impressed by the amazing attention to detail. The food is unrivaled and always leaves me speechless. This will be your go to favorite place to indulge. The ingredients are just of a higher caliber, paired with the chef s creativity. The farm to table local products just add to its memorable experience.

I came here with some dietary restrictions and they accommodated! Really appreciate it team at 62!

Cilantro sauce on halibut was amazing. Id suggest way less sauce though as it filled the bottom of the dish.

I had the lamb sandwich with the Tomato soup. The tomato soup was good. It is what it said it was, tomato soup. Ive had different tomato soups called Tuscan tomato soup or other various names with herbs and spices. This was just plain tomato soup it was good. The lamb sandwich was amazing. The bun was soft. The lamb just melted in your mouth with a hint of mint in the sauce. Fantastic.

Highly recommend! Every single bite was delicious, I didn t want it to end. We live in Langley but I am telling all my friends that it is worth the trip!!!

Amazing quality foods seriously. Had the trout - Seared and fried amazing, the flavours of the sauces Gnocchi, and scallops all of it amazing. Props to the chefs tonight !

Exceptional food! Asher was amazing, great service. He constantly went above and beyond!! Highly recommend this place!! 5 stars!

Wow, where do I start, I rarely ever leave a bad review even if I had a bad meal, but I need to in this case, in hope the management see it and improved or just to warn other to stay away. This past Friday I made a reservation for my wifes bday dinner at Restaurant 62, at 6pm, for us and the kids. We ordered drinks, which were fine, nothing special, however the food, the food was simply terrible, one of the worst meal I have ever had. We ordered for appy, the Humboldt Squid, Beef Carpaccio, for main the Rib Eye Steak and Halibat. The humboldt squid was way over torched, as I was eating it, I thought there was a gas leaked, I even asked my wife, it was bitter and tasteless except for the gassy, chemical smell assuming from the torched they used. The beef carpaccio was decent, however, you can tell they made way before hand and kept it in the fridge before serving, the meat in the middle of the plate was still partially frozen. The halibat that my wife had, was overcooked, the fish was dry and rubbery, and the worst for last, the rib eye steak, which I ordered medium rare, what came out and served to me was one of the worst, overly done piece of meat I have ever seen, I felt bad for the cow that got butchered, and wasted, the meat was mostly grey, through and through, needless to say, I sent it back, even the waitress was embarassed on having to served that, I was offered another steak, but declined, as I was already thoroughly dissappointed in how the evening turned out. This was not my first time at Resturant 62, Ive dined there probably 5 ot 6 times before, from the old location to the new location, the last time will be my last time. I didnt leave a 1 star as I know most people reading review will ignored those, but it was a 1 out of 5 for me and my family.

We have all of our special occasion dinners at Restaurant 62. In my opinion it is the best restaurant in Abbotsford. Local farm to table menu with changing seasonal flavors. Lovely atmosphere and amazing staff make it a great experience every time. Consistency in a restaurant is very important to me and Restaurant 62 has never disappointed.

I used to attend restaurant 62 three times a month and spend upwards of 125 to $250. The staff here are disrespectful at best and not worth your time, although the food is second to none in the community of Abbotsford anyways.

Melt in your mouth steak ...ate everything because its too good to leave for left overs. i always leave feeling full and satisfied. staff was great as well.

Fantastic experience! The restaurant truly deserves a Michelin Star!

Lovely gem for our visit! Will definitely be back! Great food! Unique tasting experience!

Amazing experience and food. Scratch kitchen and accommodated my food allergies.

This place was so good. Better than we had anticipated in Abbotsford. Every dish was perfect.

First timers amazing place. Asher was a fantastic server. Suggestions were great. He was very friendly and helpful. We will definitely be back for more delicious food

Highest quality food in the city of Abbotsford! Unpretentious service and decor leads to an evening where the food is the main event. No better place in the valley for a special dinner.

Love the service eveey single time we have been treated with professionalism and kindness and the food is fantastic. Quality is worth the price.

This restaurant just went on my top go to fine dining restaurant. Great food and you can really taste the high quality food. If they package their potato fondant that goes with my tender short rib, I will definitely buy lots of that. Two thumbs up, indeed!

Restaurant 62 has been our favourite restaurant since we first tried it 6 years ago. It was a no brainer to reach out to them to cater our wedding and they outdid themselves! Not only was their pricing comparable to other vendors, the service was incredible and the food was the BEST buffet/wedding food we and our guests have had. We can not recommend them enough!

Really great place to eat with different dinner features that they change often. Fresh from farm to table, Restaurant 62 has exceptionally flavorful food, and the presentation is never lacking. I absolutely love their homemade hummus. I also have enjoyed their duck and braised ribs, which were so delicious as well.

We ve eaten here many times, but tonight was amazing! The bison was so good!

Very good food.. Im still hungry tho

Superb.

Loved this place. Went for a business lunch and had the Reuben which was delicious. Service was friendly and the atmosphere relaxed. Would definitely go back. Also had the Pilenta fries which were nice.

Similar to a lot of other reviewers. Birthday dinner for 13. back room! Service was spot on. And all the food was delicious. Even the bread was served with hummus. Choice. Thanks again, hope to be there next year.

Food was great, excellent service

Nice place good rotating dinner specials

We went to Restaurant 62 on a Friday evening and had the best time. Our server, Chris, was fantastic. He made great recommendations on dinner and drink pairings, and he makes a mean espresso martini. The other servers were also friendly and kind. We sat next to a group of people who have been coming to the restaurant since it opened, and it was nice to chat with them about how much they love it.

Even the water was good A great fine dining restaurant with local ingredients. Looking forward to my next visit.

Very good meal tonight at Restaurant 62 - high quality food with excellent service. It was a turn off, in a nicer place like this, that quite a number of patrons were wearing ball caps. Shame that the restaurant doesnt ban them but I can kinda see why: they would take a significant revenue hit if they did!

Excellent service prices very reasonable for what you get.

We took our 9 year old here for his first fancy dining experience. The wait staff was exceptional with both him and us. Shockingly, our chicken strips and fries kid, chose some fairly exotic items off the menu! He ate more in a single sitting than I have ever seen him eat! His dad and I loved the food as well but my little guy insisted that he needed to tell the chef how delicious the food was. Will definitely be back again and again.

Mushroom soup was magnificent. The Reuben tasty but too greasy and boo goo there was no tonic for my gin Parking: Good parking in back back room was quiet enough to conduct a business conversation.

I really dont like leaving a one star review and usually give businesses the benefit of the doubt if they have an off night. But I feel like this one is warranted. My partner and I went here for the first time recently and ended up sitting by the open kitchen. After our appetizers, by chance he noticed one of the kitchen staff double dip a spoon when taste testing soup. We thought, ok, thats not great, but the soup is cooking and maybe it was a slip up. But then we started paying more attention and within not much time we saw three different people, including the main chef on the line, do the same thing with various different sauces or other food items in the kitchen. They would taste something, put the spoon on the counter, add an ingredient, then reuse the same spoon and often repeat, multiple times! This is clearly a systemic issue in this kitchen, not a one-off. I worked in restaurants for years when I was younger and never saw the same tasting spoon used twice, there were always fresh spoons available for this purpose. We had wanted to try a few more dishes, but decided to pay up and leave after seeing this. Its really unfortunate, we were looking forward to eating here, and most of our appetizers were really good. The front of house staff were lovely and attentive and the restaurant itself has a nice ambience, but I cant fathom eating here again.

Great food and presentation. They changed their location from the intersectin of Marshall and McCallum to 25 meters away on Marshall road. Still part of the same plaza. More space and better ambiance. $$$$ Vegetarian options: Were able to get something for vegetarians too.

Nice fairly quiet dining place. Great for lunch!

Amazing

What a great place !! Really fantastic meals !!

My husband and I came here for our anniversary dinner and we were very pleasantly surprised. The ambiance, the service, the delicious food it was perfect. We each ordered appetizers, a main course, and a dessert to share and our mouths and tummies were so happy. The daily specials were so tasty! (We got the crab crusted ling cod starter, tenderloin main, and the cheesecake dessert, on top of a few regular menu items). Great flavours and generous portions. Cocktails were also delicious. It s so nice to have this upscale option in the Fraser Valley and we will definitely be returning!

duck breast (40) / braised short rib (42) / rack of lamb (48)

Amazing food and amazing service !

Best rest in Abbotsford

The BEST food in abbotsford, hands down. Maybe the best in the Valley. Absolutely amazing service, recommendations, drinks, food, atmosphere, everything!!!

We stumbled upon this restaurant while in the area and were pleasantly surprised. The ingredients were fresh, the taste was amazing and portions were very reasonable.

Had an amazing Mother s Day dinner. Our server was very pleasant & helpful with menu suggestions. Fine, original and delicious dishes. Overall beautiful quality in a modern décor. Highly recommend the Rack of Lamb!

It was good but not to good there could be better.

We arrived and were seated at a dirty table.. it wasn t wiped down from the last group and had food bits all over it. So it was a bad first impression unfortunately. The food was really good service was great but the desserts were not the best. For the price of the food I expect an excellent experience.

This was by far, the best restaurant that we ate at during our nine day trip through BC. We happened upon it by chance and thought at first that it seemed a little on the expensive but as it turned out, it was the best value on our trip. I had the duck and my wife the trout and both were fantastic. The attention and creativity that was put into the side dishes is what put our meals over the top. Highly recommended.

I was pleasantly surprised at the larger than usual portions that youd typically get from other similar fine dining establishments. The food was great and the service even more so!

We had a great culinary experience (the scallops, lamb and pork were just amazing). The service was perfect too thanks to Asher who was very professional and kind.

We just visited for a friends small reception. It was a set menu, the food was great and the service matched. Thx!

Best elevated dining in Abbotsford. Ive dined here several times for business and casual gatherings and everything is always excellent!

Absolutely terrible!!! And extremely overpriced. Dont let the reviews fool you. We got beef carpaccio was literally brown and tasted spoiled. We had the duck. It was over cooked, and served with hushpuppies, which was then sat in a puddle of watery sauce that made them saugy.. The wine was good and the service was amazing! But so not waste your money. Ambiance is terrible.

Apparently if you come in for food in between lunch and dinner, your only option is the starter menu. Guy had a hard time figuring out what a shock top or blue moon was. Ordered crab dip. Literally a small bun with some seafood dip and half a bag of homemade lays potato chips which fell apart trying to scoop the dip.

We used to go in every year for anniversaries ect. We had a couple not great times but gave them another chance. We had our 25th anniversary ( very obvious with gifts ect) $450 bill for 2 adults and two kids. We didn t like one of steaks it looked over the medium rare we requested and was very chewy. It was taken away and returned saying the chef said it was just the lighting and it was fine. ?!? We now go other places for family celebrations. We want to support local and not chains and found some amazing restaurants! ( The Table Bistro is unbelievable if anyone wants somewhere new)

Give your money elsewhere! Food has gone downhill.

Great tasting food and amazing service !!

Amazing food experience. Everything is so delicious from their appetizers to entree and dessert. I highly recommend! We got the beef carpaccio, rack of lamb, beef tenderloin, chocolate semifreddo and pavlova.

A real gem. Classy and delicious. Great service. We held an event here and they were flawless in every way.

Really I had a nice experience dining last night

Very good food and the service was exceptional.

Pretentious... thats the word that comes to mind. Ive eaten there about 4 times. Food is good, but not memorable. And with an eye-watering $50 corkage fee... the highest I have even encountered... I just cant recommend the place.

The Best Pork Belly I have had to date. Had the Duck Breast simply amazing

Me and my now wife have been here twice and each time it was amazing. Food and service are some of the best around so good we also got them to cater our wedding. The food and service was outstanding as we ordered a buffet style dinner. Guests raved about the food and everybody we talked to said it was the best catered dinner they had ever had (some saying it was one of the best dinners they had had period). All in all an amazing restaurant and look forward to our next outing here

Beef carpaccio was good. The steak special dish & service was okay. We were a bit rushed even though it was slow.

The food is the best Ive ever had. Frankly jaw dropping flavor. Thank you thank you

You can always count on R62 to deliver a life-changingly good meal. Perfect spot for special occasions. Prices are reasonable for the level of culinary excellence you get to enjoy. These guys are amazing!

The space, ambience, and prices are definitely upscale. The layout is aesthetically pleasing; I could imagine renting out their large room for a fancy party. The service was excellent. My friend and I both ordered the cheeseburgers; I tried the tomato soup as well. ($5 was an incredible bargain, it was delicious.) We both thought they were delicious. Id like to try more items on their menu on a future visit.

We went for dinner here the other night and had some absolutely fantastic food! We got the chickpea spread and pacific octopus to start. The bread and spread were amazing and the octopus had a wonderful dill sauce with a mix of spicy sauce. For the mains we had the pork chop, as well as a beef tenderloin feature that was accompanied by fried eggplant and roasted vegetables. The beef tenderloin was extremely tender and cooked to a perfect medium rare. The aus jus was incredible also. For dessert we had the pumpkin cheesecake option. Everything was fantastic and tasted perfect. Our server was friendly, had excellent timing, and added to a great food experience. Definitely one of the best dining experiences we ve ever had! We will definitely return and offer high recommendations to our friends and family.

Expensive.

Food was great! Absolutely loved the short rib and everything else highly recommend.

My wife and I finally went for our first supper at R62. Our server, Asher, was one of the best weve seen: skilled, professional, knowledgeable, helpful, patient, solicitous, and funny. My wife had the beef carpaccio as an appetizer, and the duck breast as her entree; I had the pacific octopus, followed by the rainbow trout. For dessert, we both had the creme brulee. Although it was almost a struggle to eat quite that much for supper, we both left empty plates. My 4 rather than 5 stars for Atmosphere might be unfair: The large, well appointed venue has hard surfaces throughout, facilitating maintenance of the punctiliously clean environment, but increasing the noise from surrounding conversations. As my wife pointed out, though, it is likely that only diners of my generation might even notice. Overall, wed say that R62 deserves its continuing reputation as one of Abbotsfords very best restaurants.

Amazing food! Cant wait to come back. Even order another appy to go as it was the best

Great service accompanied by excellent food. Would definitely recommend. Dietary restrictions: Gluten free options Food : 5/5 |

Service was really good, positive, and accommodating! Really appreciated allowing us a last minute push forward so we could come in earlier. We had a really great atmosphere and a lot of room to sit and dine. Food portions are really good for the price. Very filling! We had a wonderful time. Thank you for having our family during our wedding day!

Nothing was hot, luke warm at best. The sour I had was sad and had a ton of ice in it. Super simple drink, theres no reason it cant be perfect. Also the waitress decided that she wanted to save a step by telling us and the table next to us the specials. It was awkward and super tacky.

Great food and kind service. You get what you pay for and they deliver.

Atmosphere was lovely, one of the best places in Abbotsford. Would love to see more vegan options in the future!

I discovered Restaurant 62 while I was road-tripping through Abbotsford on a Saturday evening, and Im really glad that I stopped there for dinner! This place generally requires reservations, but they were able to accommodate me as a walk-in guest, which was great. The food was delicious, came out quickly (especially for how busy the restaurant was), and portions were generous. I really enjoyed the obvious care and thought process that the chefs put into making dishes that both looked sophisticated and were reminiscent of comfort food. Ill definitely consider going out of my way to cross the border at Sumas/Abbotsford in the future just so I can visit this restaurant again

Great place to eat, very impressive wine list ! Delicious meals ! Great service ! Took my friends from out of province out for dinner , they loved it as well !

Delicious choices for food: Chick pea spread and pork belly are great appetizers Chicken breast and braised short rib amazing entrees. Dessert special was churros and I wept for I was too full to enjoy them...

Very happy to have visited this restaurant. We went on a Friday, it was quiet. We ordered a lot of food because everything on the menu looked so good. We will definitely go back to try what we didn t order. Don t worry if you can t finish your plate, the servers have your back and will bring you take away boxes. We made incredible egg benedictines with the leftover meat we ordered (suggested by our server). They could update their cocktails, a bit simple and one note (aka alcohol forward), but everything else was worth it, even the ice cream that came with the churros!

For over 15 years, R62 has been our go-to place for fine dining in the Fraser Valley. The food is creative and amazing; the owner and his team are great, friendly people. 5 stars every time!

Food was very good, server was quite good but never stopped long enough to hear the answer when she asked how everything was tasting.

Pretty blown away by everything that happened from start to finish at this place. We called and asked for a table for 2 we were not told how busy they were but instead were only presented with solutions. Upon arrival, we could see how busy they were but they still seated us and were amazing and friendly all around. Our server greeted us and offered the special immediately so we could have first dibs . The quality of the food was unreal. So ridiculously good and tasty and was only outshined by the service. 31/10 would highly recommend.

Wife and I ended up luckily getting a last minute reservation and restaurant 62 turned out to be an amazing choice. From the ambiance, to the service from our waitress, the cocktails, appetizers, entrees and desserts. Phenomenal experience. Highly recommend to finish the dinner off with the dessert with pears in it. Presentation and taste was exceptional.

Top 1 in Fraser Valley , very good service and tasty , it on fleek ! I am shook when I was first time to visited it

Service was excellent. Food was above the average! Would gonagain.

The atmosphere is open, bright, and casual (not my style but Im not complaining). But they are very accommodating to any preference/allergies you may have and are very kind and professional. The for is always delicious, local, and seasonal. We come here for all of our fancy dates.

An interesting experience. The ambience wasnt amazing by any stretch but its fine. We were waited on right away and the service was fine. The food came in a decent amount of time and, again, it was fine. I cant say it was terribly original or overly amazing but it was good. It was a little expensive but the food was decent. Im honestly not sure Id go back again. Would I recommend it? Sort of.... Just a bit meh overall I suppose.

The basics of customer service, timeliness, were all excellent. However, I go out to eat mainly to experience beauty on the plate, creativity in preparation and flavours, and an overall newness. Restaurant 62 delivered on all levels. Highly recommended.

Had a great meal here with friends before a concert. Food was fantastic and our server, Chris, was awesome. I knew I knew you

Amazing food!

Very disappointing experience. We went for lunch and were seated promptly but were not told the open room next to our table would be filled shortly with about 20 people for a presentation by RBC. Very loud and really the restaurant should have be closed or we should have been advised when we entered. The restaurant was very cold and never warmed up. As I am a vegetarian there was only about one thing I could eat on the menu. Service was ok. Food was ok but not for $70 for lunch without drinks. Of course we will not be back.

Quite tasty if you avoid the old standbys that are on the menu for regulars here. If you care about covid safety, the outdoor is fully penned in and not really different from being indoors, except that its right next to a noisy street.

Very nice well designed up scale eatery! Cajun Cesar was very good as was the service and wine options.

Firstly, this place needs to be a solid 4.8 minimum. Went for my birthday dinner with a larger group and tried a bunch of dishes. Everything was very good but my favourite was definitely the duck prosciutto risotto. Their sauces and flavours are amazing. Nice smaller intimate setting with what feels like some more private dining rooms/spaces. Ambiance is great and so is the service! Well done.

Great restaurant, great vibes, great rotating/seasonal dishes! And those desserts .!! Love their staff. Don t settle for chains like The Keg or Cactus Club. R62 is top tier.

Went to this restaurant for the first time to celebrate my husbands birthday. We made a reservation and arrived on time. We were brought to a table and decided I wanted to sit in the main front area which we did. We had Emmie as our server, she was just lovely. Loved the atmosphere at this restaurant, we had a nice couple of hours, starting with the braised pork belly appetizer which we shared, a nice starter. The birthday boy had their tenderloin special of the evening and I chose the lamb saddle. How can you say, wow! Our taste buds where at work, so many different taste with each fork full, the beet, kale, asparagus and potato, completed the meals. Compliments to the chef. We pair the dishes with a beautiful Painted Rock Cabernet Franc, a beautiful full body deep red, A British Columbian wine from the Penticton area. As it was my husbands birthday we did splurge and had dessert. I had the special I believe Paris Brest and I the crème brûlée, both were delicious. If you enjoy an evening out and a lovely dinner experience check out Restaurant 62. We will be back!

Although the lunch menu has few items to pick, it is surprised that it provides special lunch choices. The food and services are both so great.

Terrific server name Sarah was awesome with terrific drink suggestions, appetizers and wine selection to go with our most delicious meal that we prepared and presented perfectly. It is now on our 10 ten places to eat in the world. Well done and would recommend going there!

Restaurant 62 recently catered our wedding. Their food is absolutely amazing. All of our guests were raving about it and asking where it was from. Our venue didn t have an onsite kitchen so they brought their mobile trailer. They took care of set-up and their staff were extremely professional and friendly. They worked with me on many of my fun pinterest ideas which added a special element to our day. Highly recommend!

Excellent service! The lamb was perfect.

Quite possibly the finest restaurant in the Valley. Excellent food without the drive downtown.

Amazing my favorite fresh farm to table restaurant around. I recommend this place to anyone looking for a great experience. Best food around

Came for a friends birthday. Exceptional service and food. The braised beef entree was incredible. The whole groups orders were all equally constant and top notch. Everything was excellent down to the creme burle, pronounced with very unique and refreshing citrus hint. The prices are on the higher side but you get what you pay for, a great executive chef experience and cool atmosphere.

Amazing place! Amazing local menu in sync with the delicacies produced from the farmers of the lower mainland and area.

Smaller establishment but definitely an upscale option for Abbotsford. The food was impeccable and is locally sourced. Available plates will change given ingredient availability which will always keep the menu fresh. They are very focused on wine and bottle service and have an extensive collection, so don t just bring your appetite! Service was amazing with an intimate atmosphere. Don t miss this one for a date night.

Awesome

Awesome food was fantastic staff was friendly and helpful

Superb food. Entre took 40 minutes after appetizer was finished and they werent busy!

We hosted a wedding rehearsal dinner here in one of their private rooms. The service was perfect. Classy, attentive to detail, and quality. The food was absolutely amazing. Well sized portions, delicious food, and the kitchen was able to accommodate our vast array of allergies no problem. It was a beautiful evening. The room we had also had a tv for us to play a video for the bride and groom which was nice. Thanks for the great evening Restaurant 62!

I went to this restaurant yesterday. The interior of the restaurant is very spacious and bright, and the chefs skills are also good. I especially like the Taco recommended by the waiter. It feels like it is filled with food and then fried or grilled on both sides. It is very, very delicious! The waiters are quite friendly, but their work is a bit lacking. After we finished ordering, I asked to replace the small plate full of food crumbs that might have been used by someone else and the restaurant had forgotten to replace it. However, the waiter still gave me the plate with a few crumbs left on it. I thought, either she just took it and cleaned it a little instead of giving me another clean one; or she replaced it with another one, but it was not too clean either. Both cases are problematic! Well, Im too lazy to tell her anymore, so I just put the small plate aside and dont use it anymore. I dont understand, is it so difficult to change to a clean small plate? I hope this wont happen to other customers again, because its not very hygienic!

The foods are excellent.Take the time to create an excellent food.

Fine dinning. Very unique, uses local products from local area menu based on seasonal products.

Great farm to table restaurant with a variety of ingredients and cooking techniques. Everything is cooked to perfection and the portion sizes are quite filling! We shared an appy and each had our own entree and were both too full for dessert. Such a shame as they looked delicious!

At the Taste of Abbotsford shindig...well-done! Trying to re-create the heirloom tomato /pesto/ crostini @home...

Fine dinning great service and amazing food

Fantastic food and a nice atmosphere but service was a bit slow.

Superb dining experience whether a fine dinner for a special date or more relaxed meal for lunch inside or on the patio. We did find the traffic noise when seated on the patio very loud but otherwise a great time dining here with friends.

Outstanding dessert.

Amazing food !

This is truly a five star restaurant. I m a visitor in town on business and upon telling a local peer I had a meeting here they said this is one of the best restaurants in Abbotsford - I must concur. My only regret was that this was an important business meeting so I couldn t take pictures. The ambiance is warm and carefully curated inviting aesthetic, the service was good and clearly the server was trained to help a meeting host advance business. The food was not just outstanding but memorable, I just can t wait to come back. Cannot recommend more highly.

Top notch food and service

Honestly i went out with the whole family we wanted our experience to be good, I was Let Down hugely to say the least. For the price I expected way more. The server was nice the layout was magical but the food was Terrible. Veggies, rock hard and plain. Potato, chunk of cold hard cardboard. The beef tenderloin okay Blaaa cream sauce was good though. sadly We all will never be going back

We went with another couple. I had the lamb and everyone else had the halibut they were all excellent. We all had the in house make lemon curd ice cream, I was so disappointed. Not what we had expected it said lemon curd so I thought it would have a ripple of curd in it, we ll it didn t taste like ice cream at all more like a lemon sorbet.

We loved the way Mariah the serve was so proud of the food she placed before us and the way she gushed about the restaurants farm to table philosophy and reality (for example they dont even own a freezer. Its fresh or doesnt get served!) The food & drink was so good. I loved the way she customized a cocktail for me without alcohol - fantastic. Each of the 3 courses we ordered were delicious, well balanced and a delight. It had been some time since we had dined here, but we will return as soon as possible.

We were passing through town on our way home and found this incredible gem of a restaurant. Every bite was an experience. The food was unbelievable. The service was great, from recommendations to prompt timing. Highly recommend.

The beef short rip was amazing!

My friend took me to 62 yesterday for my first time and I loved it. The atmosphere was nice, I loved the design of this place. Food was sooo good. We went there for lunch and I had the smoked chicken sandwich and I couldn t stop thinking about it for the rest of the day. Can t wait to go back.

Food was fantastic! I had the lamb this time and my partner had the beef short rib

This restaurant has a really good atmosphere and makes you feel warm and welcome, professionnel severs and upscale foods and drinks !

Good drinks, great desserts! Friendly staff