Salt & Brick - Calgary in Calgary

The restaurant was absolutely excellent! The design and decor were spot on, creating a perfect atmosphere. Kadie, our server, was amazing she went above and beyond with her menu suggestions. We tried everything she recommended, and every dish was a hit. The ambiance was fantastic, with a cool vibe that Kadie matched effortlessly. Highly recommend!

Great spot with good food. Portion sizes are pretty big, so its good for sharing if youre looking for a place to double date. Dietary restrictions: Plenty of dairy free options

Salt & Brick is a must-visit steakhouse for foodies. From the moment you step inside, the warm and stylish decor sets the mood for an amazing dining experience. The menu has a great selection of perfectly cooked steaks, each seasoned and prepared to perfection. The service is top-notch attentive but not overbearing making you feel like you re being taken care of. If you re looking for a place that has great food, impeccable service, and a cozy atmosphere, Salt & Brick has it all. Highly recommended for steak lovers or anyone celebrating a special occasion!

Went there this evening for our work Christmas dinner and the food (and service) is SO GOOD. Highly recommend!

Excellent service and amazing food. I can t wait to go back.

10 out of 10 for this restaurant. Ryan was our server and he served the 7 of us girls that have been friends for decades looking for somewhere to celebrate Christmas together. The music and atmosphere was on point....and I didnt have get the chance to talk about the food. Seriously the Striploin was incredible, but I cannot stop thinking about the brussel sprouts. Such a wild take on that dish, but the flavours work. I will definitely be back here. Dietary restrictions: They were quite a bit to choose from with a gluten allergy, like myself.

Food and service was 10/10 we were a group of young professionals getting together around the holidays for dinner. Our server Ryan was delightful, fun, knowledgeable and showed us amazing service which put a cherry on top of our night. Management was fun and cheerful, exactly what we need during the holiday season! We will be back.

Kadie, our server, truly made our evening. We found Kadie to be dynamic, approachable, knowledgeable, and highly attentive. Of course, our food was phenomenal as well.

Great restaurant! Completely unique flavours. Our group loved the atmosphere, drinks and food. The service was top notch.

By far one of the best dinning experiences in the city. Great menu, atmosphere, music, and service.

Booked a reservation in the wrong area by mistake on a Monday afternoon for Wednesday afternoon. Venue is closed on Mondays. No one answers the phone, or returns any voicemails on Tuesday, and since the cancellation is 24hrs, you are pretty much screwed. So, the choice is either show up for the wrong reservation or get charged a fee. Thanks for charging my credit card and not returning my calls. Your venue is not a Michelin star restaurant, grow up and do better.

I ve been here a few times because I love the vibe, but unfortunately it will be my last time. We ordered the 50oz ribeye and it was completely overdone. We sent it back and was charged a discounted price. I left the restaurant with a bitter taste. Tbh - cocktails and apps were good but please go across the street for steak! (which we did the next day).

If you haven t been here, you need to check it out. They go above and beyond. This is now our regular date night spot for dinner. Always changing the menu and the atmosphere is amazing.

Great food and cocktails. Props to the chef(s) for being able to change up their menu so often. First time there, but sounds like every time you go youre in for a whole new experience. Went to Charlies watch repair after, great speakeasy vibes in there and cocktails to match

This place is amazeballs. Our server Cody was great, very funny, and the food was excellent. Its probably the best restaurant weve eaten at in years. Recommend to anyone looking for a more upscale restaurant.The husbandd said the mussels were the best hes ever had.

It took over 2 hours to get our main course. Often forgotten and overlooked. Was told there was over 111 people so what can we expect. Boo

Had a wonderful experience here. The food and drinks were delicious and the atmosphere is impeccable. Our server, Kadie, was incredibly knowledgeable, kind, attentive and made us feel valued the whole time. Highly recommend!

One of the best dining experiences in Calgary. Service was fantastic and food equally as impressive. Added experience if you re able to get a spot at the chef s table to interact and see how the kitchen operates.

Salt and Brick felt like we were in an episode of Shokugeki no Soma and yes, the food was so good we almost expected our clothes to fly off! Each dish had surprising but perfectly balanced flavors, making every bite an adventure. The weekly menu changes add even more excitement, like unwrapping a new surprise every time. The presentation was stunning, and the vibe of the place made for an unforgettable night. Were already counting down the days until we can see (and taste) what s next!

Really wicked space; heard Rezz in the playlist which was refreshing mix of music. The atmosphere was quite nice, and our server was fantastic and knowledgeable. The rotating menu was a little of a shock, cause we had recommendations to try! Alas the food was fantastic regardless!

Outstanding experience. Evening began with some fantastic cocktails, sashimi dishes were very tasty, and all of the main dishes hit the spot. Service went above and beyond. Highly recommend, just be prepared to pay a premium.

The atmosphere, location and service all matched the excellent tenderloin and pasta.

The menu changes daily. A little loud but the food was very tasty. Lots and lots of gluten free options. Dietary restrictions: Lots of gluten free options.

This is one of Calgarys best spots. The food is unique and changes every day. You can taste the passion of the chef, Alejandro- the strip was to die for. Kadie, our server was incredible and guided us through every item. Colin set the best atmosphere and told us some great stories about the restaurant and the food! 11/10 recommend!!

This was our first time dining in at Salt N Brick. We had heard it was a newer establishment and so we wanted to check it out. We sat at the bar which we loved as we were able to watch the action and execution of all the plates going out. The chef checked in on us a few times and personally explained the source of our duck entree. He also personally shaved truffles onto our dish- so good! The lamb duo tasted incredible- great seasoning on the meat. Both of our appetizers were amazing, particularly the Hokkaido scallops. They were seared perfectly- I wish they gave us 4 and not 3!. We loved the vibe and ambience of the restaurant. The staff were incredibly friendly and attentive we felt well taken care of. Highly recommend this place! We will definitely be back and hope for the same consistency in service and food!

Unreal staff amd food amazing

I finally checked out this restaurant and absolutely loved it. Firstly, I was impressed by the beautiful decor and the Staff, who greeted me with so much kindness and consideration. Sara was my server and she was very friendly, yet professional, very engaging and caring. Loved her . Other servers were also very caring and lovely. I definitely loved this beautiful restaurant and highly recommend to check it out. Thank you guys for all your attention and the great vibes you exuded. Ill be back!

This is such a gorgeous little restaurant. The atmosphere is warm and inviting, the staff are super friendly and knowledgeable. And the food is absolutely outstanding! Loved everything and cant wait to go back.

Everything was fantastic and our server Cody, was the best ever! Thanks for a wonderful evening.

As a family of 3 w a teenager and having previously been blown away in kelowna, we were so excited to visit the Calgary restaurant. The menu that day had little to no options that any of us were interested in. We had a scallop dish that was amazing but for 37$ and 3 scallops I don t care where you are, that s not worth it. Beautiful place but Calgary has much more to offer w more options and value at other restaurants.

Last night was an absolutely spectacular dining experience and I NEED to tell you about it. For starters, I mistakenly waited until a few days beforehand to make a reservation for my brothers wedding Manniversary on Open Table, so I was limited to wine bar seating. I messaged the restaurant to be added to a cancelation list for a standard table, and received an email from the management advising that only the best seats in the house [would] do for such an important celebration !. My heart nearly exploded, and they were not blowing smoke!! At the coziest booth right under the skylight moon chandelier, we were treated to complimentary bubbles, and our server, Brie, was an absolute delight. Not one of us had ever encountered such talent, brliiance, and experience in the service industry - and weve all WORKED in it! The cocktails were spectacular, the menu was bespoke for the day and hilariously - yet beautifully - described, the wine list obviously curated by an extraordinary sommelier (who I learned is ALSO the GM), and even the stemware is the highest calibre (its all Fable, which makes Riedel look like Tupperware ). Please dont miss the Hokkaido scallops, Brussel sprouts, tartare du jour, risotto, halibut cheeks, and the duck! Our only regret was not getting to try the porterhouse steak; however, we could hardly believe the presentation and quality of each item that touched our table. Everything was a work of art, and your meal includes a showcase of the preeminent culinary team at work on the open line. Please make Salt & Brick your first choice for any occasion where impressions matter. We cant wait to come back!

Its pretty cool that they have a different menu every night. the food was amazing, the place was buzzing and we found out after theres a cool little speak easy in the back!

Too much salt, not enough bricks. Nothing fascinating, just a casual restaurant. Overpriced and way too salty. Staffs were amazing. Expectations were too high for what we got Food

I love the atmosphere and service

Unbelievable culinary experience. Not only was the food some of the best we have had in Calgary, but the service was impeccable. Our server, Adrian, was engaging, knowledgeable, and made our night so much fun. We couldnt decide what to eat so we gave Adrian an idea of what we liked, and he turned it into a dining experience, surprising us with courses throughout the evening. Not a single course disappointed. We sat at the kitchen bar and were entertained by the chefs and had the pleasure of learning about some of the inspiration behind the food from the head chef and wonderful pastry chef. With the rotating menu, we hope to make this a regular date night!

We came for a girlfriend s birthday and had Cody as our server. He honestly made our night with his good energy and fun stories. :) The food was super tasty and a neat concept. We decided to order individual dishes because our table had multiple allergies but I totally love the idea of sharing various dishes family style. You ll love it here :)

Everything was fabulous! Food was amazing, drinks were creative and well thought out and service was AMAZING! Special thanks to Cody for making our night !

Great little gem of a restaurant . Decor was lovely and the staff was fantastic ! I find it rare to get good servers that are engaging and are happy to have us there. Cody was exactly what all resultants should model there staff to be like. Will return for good food and good service !

Our server was incredibly helpful with recommendations and very friendly and attentive! The food was amazing and creative.

Great place to eat and socialize. Service was amazing along with the food. Nice atmosphere with a speakeasy to enjoy after dinner. Highly recommend.

A Disappointing Experience - Not Worth the Hype We recently dined at this restaurant with high expectations, given its reputation and our previous positive experiences at their Kelowna location. Unfortunately, the visit turned out to be a major disappointment, particularly concerning a poorly prepared steak and the unexpected charges that followed. Upon arrival, we were excited to try almost every item on the menu, ordering drinks and food for our party of nine. Among these items was a medium rare steak, which we eagerly anticipated. However, when the steak arrived, it was far from what we ordered. It was cooked with just a touch of pink, not even remotely resembling the vibrant red we expected from a medium rare steak. At best, it was medium-cooked. Being born and raised Calgarians, we know our Alberta beef, and this was one of the worst steaks weve encountered. We returned 90% of the steak to the kitchen, thinking it was overcooked,tough and dry. To our surprise and dismay, the restaurant decided to charge us for half of the steak stating that half of us were happy with the steak. They never mentioned this policy to us. Had we known we d be charged for it, we would have taken it home to feed the dog. The manager explained that their steaks are sous vide to an internal temperature of 52 degrees, which is supposed to ensure the perfect doneness. However, it seemed they must have overcooked it during the searing process. It was truly disappointing that something as basic as cooking a steak to order could be so mishandled. The $125 charge for the steak, plus the 20% automatic gratuity on top, felt like a slap in the face. We didn t mind the gratuity itself, as it s understandable for larger parties, but paying that extra on a poorly executed dish was frustrating. The server was great and we even left her an extra tip on top of the 20%. As for the rest of the menu, it left much to be desired. The only highlight was the Brussels sprouts, which were good enough for us to order seconds. However, the scallops were a complete rip-off, offering only three small pieces that were not worth the price. Overall, our experience was disappointing, especially since some of our group had previously enjoyed dining at the Kelowna location. Everyone left thoroughly dissatisfied with the quality of the food and the unexpected charges. Calgary has many great dining options, and sadly, this place does not measure up. We won t be returning, and we d advise others to explore the better options available in the city.

One of the best dinners we ve had in Calgary! So good my husband and I will be booking our Christmas party here! Food 15/10 for sure ( so unique) Drinks 10/10 Service 10/10 (Shelby thank you) Ambiance 10/10 Comfy Chairs 10/10 owners 20/10 (thank you Tracy for spoiling us) We will be back many times! If you a restaurant that will check all you boxes look no further!

This was our second stop on our evening out celebrating my fiancés birthday, and it was great! The atmosphere is very trendy and comfortable. Our server was very nice and made some suggestions for us. We had the brined chicken and the duck confit with a bottle of Grenache Blanc from Spain. We also indulged in the Ruby Cube for dessert, and that was decadent and glorious. All the food was fantastic and the portions were very generous. Our only minor issues were that we were told wed be given a bucket to keep our wine cool and it never came, and we were given our bill immediately after they took our dessert away which felt a bit abrupt. Other than those things, you can really feel the work that goes into their dishes and keeping the atmosphere maintained.

Guy at the front was rude (he seemed like he was manager). We got there and someone came in after us, which he decided to serve them first and ignored us. Told him we had reservations under someones name and he he was giving attitude. When our food arrived, it happened to be the same guy from the front delivering a plate. The order was wrong, he took it back for a second and came back with it like he was hoping we would keep it. Our actual server was friendly. Overall, I wouldnt go back. Food was nothing special and the guy at the front left a bad taste. The environment is nice though.

We ordered 6 dishes, three of which were what I d describe as poorly executed/lacking in balance. The service was so attentive so as to be suffocating. My group could barely speak among ourselves. It was so expensive. I would not return or recommend.

The service was great, the food however, was just ok (so far). I know they re fairly new so this may improve but for the price point the food didn t meet expectations

We had a terrible experience. Our server did not leave us alone for more than 1 minute-attentive in excess. The burrata was incredibly overpriced for what it was. The short rib tasted like mediocre pot roast beef. The gnoccittini was super fishy and over citrused. The cabbage was very overcooked. We also asked for a wine recommendation and didn t get one. We ended up with the Sangiovese and she dumped it straight down in the decanter, no taste, no cork presentation. The staff that delivered our dishes were fantastic. As I am writing this review, the restaurant cancelled my reservation almost 1.5 hours after we dined, paid and left-assuming so that I don t get my dining points on Open Table and, after giving a negative review, so I can t post these comments in Open Table. Unreal.

Salt & Brick is an absolute gem! Their unique menu features an array of delicious concoctions that are sure to tantalize your taste buds. Each dish is creatively crafted with fresh, high-quality ingredients, making every bite an adventure. The ambiance is vibrant and welcoming, perfect for a night out with friends or a special occasion. The staff is friendly and attentive, enhancing the overall dining experience. If youre looking for a place that combines innovation with flavor, Salt & Brick is the spot to visit. Highly recommended!

Decent sashimi. Brussel sprouts were too sweet. Was expecting more more umph from the cucumber salad. The hidden Speakeasy was just a bar, didnt really transport me to the 1930s. The service was great.

We dined here Friday June 28 @730. Seated in the semi private room with a 10 top. Terrible and unorganized First issue was being seated for 20 minutes without any greeting or drink orders being taken. The waiter had to be flagged down to order a drink. He asked if we wanted to wait for our last 2 diners before ordering drinks. I understand waiting for food orders but not waiting to have a drink. When the drinks were dropped off, people s orders were mixed up and they got incorrect drinks from what they ordered. Second issue. 2 couples had ordered the Catch Them All . Both platters were delivered at the exact same time. One couple was given chopsticks to eat with, as well as an explanation of the 5 different fish on the platter. The other couple simply had their platter placed down and the server walked away. Both platters delivered by the same person. The other couple had to flag the server down to get proper utensils and an explanation of what they were going to eat. Third issue. Another couple had a dish dropped off, and the person who dropped it off said it was the duck breast. It was actually in fact the tri tip steak which another couple had ordered. We only found this out when another server had come out saying who got the duck breast, and proceeded to drop off the duck. There was confusion amongst the table as the couple who had already eaten what they thought was duck breast. The person who dropped off the food said they would look into this as neither couple had gotten the food they wanted. When the server came back, he wasn t aware of the mistake and we had to inform him of what had happened. 5 minutes after informing this couple that their steak had been refired, he and asked the couple if they are finished eating and started to clear their plates. The eventual re fire on the steak took another 45 minutes be cooked. This steak was originally ordered medium, but when the steak was dropped off, the server said here is the medium rare steak you ordered. The server then offered to comp the steak for the couple who had ordered the duck breast, but did not offer this to the couple who actually ordered the steak and not received anything at all. Fourth issue. The birthday girl had ordered a dessert. She had saw a picture of this dessert on Salt and Bricks Instagram and showed our server this picture. I don t recall the name but it was essentially an orange chocolate cake. We instead were delivered the Raisin the Bar . After she had tasted the dessert, she realized this was not what she had ordered. The server said that oh it s a different plating today, it just looks different. Until the birthday girl pointed out the raisins that were very evident. The server apologized, but then he instructed her to just finish the dessert that you have and he will look into bringing the other one out. 10 minutes later, the server comes out and says can I drop off the bills. The pacing of the meal was terrible. Certain people got their food before others, and there was no cohesiveness with everyone getting courses together. After 3.5 hours, many complaints, refires, and waiting around, not a single manager stopped in to check to see if they could make the experience better, or even check in at all. There was a lack of care shown by management, and a lack of training or care shown by wait staff. Our servers name was Adrian. He was full of excuses as to what had gone on throughout the night. Food was very average. Some ok dishes, some not good dishes. Definitely no stand out dishes. I hope management follows up on this review, unlike the lack of follow up in person at the restaurant. Overall one of my worst dining experiences I ve had anywhere. I do not recommend this place unless management shows some care, and there is proper menu and hospitality training for staff.

Have had the pleasure to dine here twice in the last month with my work. Excellent place to host guests from out of town. The service, food, and ambiance is awesome. We were able to go to the speak easy afterwards which was exceptional - both service and drinks. Highly recommend Brussel sprouts - doesn t seem like it should work, but are delicious. Will be back!

Food was exceptional. Service was impeccable. Lexi our server was amazing. Booked reservations for dinner on a Wednesday and was really impressed with the staff, the ambiance and the overall experience. Would highly recommend to anyone looking for a place to dine out in Calgary any day of the week.

My girlfriend and I had a wonderful experience at this very cool restaurant! Food and service was exceptional!!

I really wanted to love it but I just didn t. The ingredients were all overpowered with such intense flavour that you could taste them. The chicken skins were covered in a super intense honey mustard sauce. Completely blew out my pallet. The squash blossoms were filled and the filling overwhelmed everything. Just tasted like a deep fried mozzarella stick. The eggplant and duck was good. Maybe we ordered the wrong things I don t know. Not worth it imo. The servers were very flustered and confused as well. During our meal we had 3 different servers Did not honour the speakeasy reso either for the chefs table. Sadly we are moving away but probably wouldn t be back anyways.

Amazing experience thanks to Dallas and his team. Can t thank them enough. The passion each individual has for their respective roles, is outstanding. Ambiance is amazing, decor is amazing, food is amazing, this was the perfect spot for our wedding anniversary.

I had the pleasure of meeting an old colleague here, and I must say, we were both quite impressed with the experience. The food was amazing, the decor and atmostphere were great (music was a bit loud, but iust my personal reference), and the service was on the spot. We ordered the must-try brussel sprouts, the asparagus, the beef tartare, the corn bread, with gelato for dessert. I dont remember the name of the flavor, but the server described it as when pineapple and apple have a child I had a mango yogurt for drink. My friend had a red wine and martini, I believe. The brussel sprouts blew us away for sure, and I couldnt pick a favorite. The price point might be on a higher end of my budget, but I will pick Salt and Brick for special occasions. I will come back for sure.

Great atmosphere and amazing food that changes with a little twist everyday! Can eat here 3 days in a row and see something new to try. Ask for Dallas, Casey or Shelby and they will recommend a tasty drink to go for your meal!

The thing we love about this restaurant is that the menu changes weekly! That means you re always in for a good treat. It s family sharing style and they have their happy hour half price off of wine bottle every Wednesday ($250 or less). The restaurant looks absolutely stunning inside. They have a dining area and a lounge area where you can sit and chill. There s also a hidden speakeasy For more food content follow us @yummy.yyc on Instagram & TikTok!

Salt and Brick has Wine Wednesdays where you can get 50% off bottles of wine under $250! They also change their menu weekly so you ll always be in for a surprise. I really enjoyed their hot pot tartare. The bit of spice gave it a unique flavour profile. Follow @vonne.appetit on instagram for more food reviews .

Cody, best server, table of 6 ate family style. Scallops perfect, beef tartare, excellent and huge portion, melty burrata great oysters. Kitchen was slammed and mains took a bit but our patience was well rewarded. Happy finish.

A fantastic experience. Exquisitely prepared food. Scallops and duck dishes were an adventure of flavour depth and complexity. Our server Sarah was engaging and awesome. she took the time to explain the concepts of this experience. Most restaurants let you order food and then serve it. Sarah was invested in us understand their menu and the concepts of the restaurant and their amazing food. My new favourite in Calgary by miles.

Staff and food are amazing. Killer vibe!

Food was great. Fun that the menu changes daily. We had a really great pasta that was my favourite, everything was cooked well and seasoned appropriately. The spot was very very busy, and we could tel our poor waitress was rushing to every table. She was excellent but felt a bit chaotic in her section. We sat under the roof top which was very pretty, but it made the area extra loud. Also they used glass wall between the restaurant and the doors to the restroom. Depending how wide someone opened the door, I could see inside. Overall the food was delicious, staff was great, seating was comfortable, environment was sophisticated but comfortable. Will be back.

Came in for dinner with a friend, one of the most exceptional dining experiences Ive had. They have fresh fish flown in daily, and some of the highest quality Salmon Ive tried. The duck breast was cooked to a perfect medium rare, was divine. The steak(of the steak frites) was perfectly cooked, and seasoned well. This is also one of the few restaurants in the city with A5 wagyu, which is a true dining experience. Trina was our server, and was very knowledgeable about wine, pairings, best items on the menu etc. They change the menu weekly, so its always fresh and delicious. This is in my top 5 restaurants in Calgary to visit Update mar 27 2024: The food has gotten even better, the wine pairings are amazing! Oakley makes incredible cocktails! You should ask about Charlies Watch Repair, but only if youre cool! Update June 4th Still amazing, and now they have oysters 4-6pm! Probably the best oysters in the city

Incredible dining experience.

Had dinner here on Friday, June 7. Walked in without a reservation and was immediately sat at the bar. It was immediately apparent that all staff had an attitude they were trying to maintain to keep up with the aesthetic of the restaurant even though it came off as incredibly ride. They have a very strange menu and claimed it was all sharing food tapas style. They claimed it would all come out at different times which was ridiculous. The chicken was good but overpriced. Definitely wasnt meant for sharing. Felt like a scam and just forcing us to buy more food because the portions were decent sized and not meant to share. The food was okay, not worth the money though. I suspect people come here for the vibes and atmosphere more than anything. Would not recommend for a good meal. Overpriced and underwhelming.

One of the most friendly staff Ive encountered, server remembered me after having a great conversation our first time even though it was our second visit, best cocktails Ive had in Calgary and definitely some of the best food, milk bread stands out as the best bread Ive had hands down, well be enjoying and recommending this place for a while and I look forward to the day I hopefully have the skills to join your team.

Attentive and accommodating service, cool decor, food was delish, best fresh oysters I have ever had.

We had our STOR-X franchisees fly in from across Canada for our annual meeting. Wrapped up with dinner at Salt & Brick. Everything was good, but the food was AMAZING!

What a truly excellent experience. My granddaughter brought me to Salt and Brick as a special treat. Our servers name was Tasha and she was so knowledgeable and friendly. It s just made the experience even more memorable. We had the halibut, Brussels sprouts and Pasta. What an absolute treat. Beautiful atmosphere, unbeatable service, and the food is incredible. A Real 10 out of 10.

Phenomenal food, service and atmosphere!!!!

This place is fabulous, the food is exceptional, the service was wonderful, and the quality overall is stellar. The concept of an ever changing menu keeps things fresh, and the cocktail selection made the experience even better. If the scallops are on the menu, be sure to order them, theyre wonderfully prepared and very flavorful. Make some time to visit the speakeasy for artistry in drink form, youll be glad you did. We will be back, this place is excellent!

Very poor customer service. I went with friends and the receptionist was not welcoming from the start. Our server kept leaving after taking two orders (we were just ordering drinks at this time). She also forgot my order which was the scallops that cost $35 for three pieces of scallops. My friends were already done eating by the time my food came. I don t recommend this place AT ALL, food is not worth the price and the bad customer service.

Was pleasantly surprised by how good the food was! Reso was for 6:30 on a Wednesday & the place was soooooo busy! Will be returning for sure Food

My fiancée and I decided to try Salt & Brick for our anniversary, and right away, as you step in the front door, the atmosphere felt relaxing from the staff to the way it is laid out. The menu was nice and short in a good way, with a good variety. We had Lexie as our server, and she was very knowledgeable about every part of the menu and had great suggestions from our food to our drinks. We shared the paella and chicken, and we absolutely loved both dishes. We would definitely go back and highly recommend Salt & Brick to everyone.

Cody is literally the best server I ve ever had. He matches your vibe, and is incredibly knowledgable about whatever food or drink options that we had! The manager Lloyd has never treated us better. So accommodating and gave the best recommendations. And then not to mention the food!!! I would lick the sauce front the beet salad off the counter. 10/10 experience!

Fantastic evening The food was delicious and Erin was the best . Looking forward to going back soon

Amazing accomodating staff, especially when you have dietary restrictions. The restaurant itself gives a combination of classic and casual and has what I believe a very open and welcome environment that accepts all people. They even have gender neutral washrooms! I came here for a company dinner and the experience was phenomenal. The only small complaint I have was the music, due to which I wasnt able to hear about the food our server was talking about, which led to me consuming something I have a dietary restriction for.

Try the Brussel Sprouts! So good. Other great choices include the scallops and lamb ragu. I heard they change the menu every week though so hopefully these choices are still there. The cocktails were great as well. There is a (secret) Speakeasy bar with more drinks, so if you can find your way in, that is a great experience as well.

Phenomenal service with Cody. Food was okay. Best dish was the oysters. Cocktails were nothing special. Dessert was too busy . The place was bumpin so obviously they re doing something right. I d come back for the great service anyway and to try other things on their weekly menu.

Cody our server was INCREDIBLE, truly one of the best servers we ve ever had. The food was so fresh and everything tasted amazing. I would highly recommend salt and brick, if you get Cody as a server you ll be very lucky!

We had a great dining experience.The items we ordered were amazing and delicious. Our experience was made extra special because of our wonderful waitress Amanda Z. She was very helpful and attentive. We will be back

The food is fantastic, its a great space, and we had excellent service from a host of wonderful people!

We were excited for this new restaurant to join the Calgary food scene but couldn t quite understand the hype. The restaurant was moderately busy on a Sunday evening which is nice, considering it s usually quieter in downtown. We were seated at the front in the cushy seats which was so comfortable! Onto the food: The catch them all - all the sashimi they have on special that night. Everything was fresh in a lovely sweet ponzu sauce. It would ve been a lot better if chopsticks were provided for this dish though. It felt very wrong to eat sashimi with a fork! Sichuan eggplant - this dish really set the bar high and got our hopes up, but it was honestly the only other highlight of the food we ordered. I ve never had eggplant fried so airy, yet not greasy, and just simply tasty. Would ve been great with a bowl of rice. Side stripe shrimp toast - one order comes with two, and there was no option to add only one piece (there were three of us). The shrimp again was fresh but the toast was not the best pairing for it imo. We feel something thinner would ve been better. Tartare - complete disaster. At least we could tell the beef was fresh, but it was completely overpowered by the blue cheese, and I honestly cannot remember any other ingredients aside from the finely shaved truffle. Porchetta - the green curry sauce was nice but we didn t feel it incorporated well into the dish. The pork was not cooked to a soft, melt in your mouth state either. Service was meh in the beginning but more attentive later in the night. Prices are definitely on the higher side.

Incredible experience at Salt & Brick! From the warm welcome to the exquisite dishes, every moment was perfect celebrating my mom s 70th birthday. The flavors were exceptional, and the service top notch. Can t wait to return for more! Highly recommend!

We booked for 6 of us for a birthday dinner and I haven t stopped thinking about what a great experience it was. Our server was so awesome! And the food was absolutely incredible! We tried probably 75% of the menu. A few items we ordered seconds. And then to top it all off, we got to meet Charlie the cocktails are gorgeous and delicious. Absolute Art!

This was a true dining experience! Fantastic food amazingly presented, knowledgeable and friendly service, all in a beautiful setting that even has comfortable seating!

Incredible place! The food menu is ever changing with the freshest selection of ingredients and talent that creates an unforgettable meal. I was extremely impressed with the flavour profile of every dish, and the open kitchen is a great way to keep yourself excited about whats next to come. Our server was Brie, and she was phenomenal. Attentive, knowledgable, polite, and very interactive, Brie definitely contributed to the overall experience here. The decor of the room is inviting, cozy, but also upscale to create a great room for birthdays, dinner parties, etc. I personally enjoyed the Brussel sprouts (staple), Picanha and a nice pairing with a glass of CabSauv. All of the pastas (which change often) are remarkable and very fresh. The washrooms were private and quaint, great lighting. Overall, we left full, satisfied, and felt the need to make our next reservation right away. Dont wait on this experience, it is truly a breath of fresh air for the Calgary food scene!

The atmosphere at salt and brick is super unique! Such a nice place to grab a cocktail & some amazing food!! Julie was a phenomenal server! Will definitely be back

Their sashimi platters are to die for! Such a great environment for a date night or a girls night out.

Perfect atmosphere, took my wife here for a date night. The menu has so many wonderful dishes and werent able to get everything, although we were fortunate to have, Cody as our server who suggested the bolognese and halibut cheeks, rich flavor and prepared perfectly catering to our tastes fully, definitely worth the visit, looking forward to our next visit!

My friend and I sat at the bar and Ally was fantastic ! She surprised us with an amazing cocktail experience and we will definitely be back

I have come to have dinner at this establishment 3 times as of this moment in the past 2 months and it has been the best service i have had in 20 years. Each time they gave me amazing service every time. And the food is next level.

Adrian, the server from Charlie s, slayed. Five stars. Thanks for being great Adrian!!!

Have been to Salt and Brick multiple times and every time it has been a great experience. Very nice atmosphere to grab a cocktails and dinner with friends. Adrian has been great every single time.

From the carefully curated design in the room, to the ambiance of the restaurant and of course the food Salt & Brick blew us away for dinner! The staff were so welcoming and helped explain all the wonderful dishes on the menu and guided us through our whole dinner! I would highly highly recommend Salt & Brick as it is one of Calgary s best restaurants!

Great new spot!

Ambiance, server attentiveness, food, and drinks were so spectacular, that I can t even begin to express through this post. We enjoyed a wide array of dishes from the fish bar to their current menu to desert. Each dish has creative presentation and tells a story. Highly recommend dining here, it s one of the best restaurants in Calgary. Will be back!

My boyfriend and I decided on Salt & Brick for our date night and we were not disappointed! Our server, Cody was spectacular! After chatting about our favourite wines and our preferences, we trusted him with the decision. Cody knew exactly what to grab and brought us a bottle that we absolutely loved, we shamelessly took a photo and added it to or buy list. Thank you, Cody! The menu changes often to accommodate new and fresh local ingredients, and the care for quality shows. They do keep one dish on the menu that everyone MUST TRY- the brussels sprouts! We went for dinner a month ago and were still talking about them. Iykyk. After dinner we were invited into Charlies for drinks. The bartenders are incredibly talented and blew us away. They asked about our preferences and made us the best Mezcal cocktails weve ever had. We cannot wait to come back. Thank you for a wonderful evening!

Had a terrific evening - thanks! Shelby provided great service and expertise, great wine and food recommendations.

First visit to Salt & Brick, and it wont be our last. Awesome atmosphere, truly exceptional service (thanks Camillo), and super creative (and delicious) menu. Make plans to sneak into their Charlies Watch Repair - their speakeasy - for a cocktail. So good!

Had an amazing experience at salt and brick! The food is exceptional, we had the scallops, half chicken and Brussels sprouts. Also loved the cleopatra at Charlie s. Thanks for the recommendations Adrian :)

Hey man, just finishing up dinner at salt n brick with some friends. It was phenomenal. Having a drink in speak easy ATM. dude. You ve killed it Text sent to my homie and proprietor Casey. Honestly this might have been my favorite night out since I moved to Calgary. Eat here, drink here, you ll be thankful you did

I celebrated my birthday here and i had a wonderful time. The ambiance was absolutely stunning. Our party ordered a lot of different dishes to share and the whole experience was great. Their staff was warm and welcoming and very knowledgeable on their drinks and food. My favorite dish was definitely the assorted sashimi. The fish was so buttery soft and fresh! A must try!

Salt and Brick, nestled in downtown Calgary, offers a delightful culinary experience that celebrates simplicity and elegance. The restaurants cozy ambiance sets the stage for an unforgettable dining journey. Their menu is a testament to creativity and craftsmanship, featuring an array of innovative dishes crafted with locally sourced ingredients. From mouthwatering charcuterie boards to exquisite small plates, each dish showcases a harmonious blend of flavors and textures. Standouts include the succulent braised short ribs and the delicate smoked salmon tartare. But what truly sets Salt and Brick apart is its secret lounge, a hidden gem within the establishment. Accessible only to those in the know, this clandestine space offers an exclusive retreat where guests can unwind with expertly crafted cocktails and intimate conversations. The lounges clandestine atmosphere adds an element of mystery and intrigue to the overall dining experience, making it a must-visit destination for discerning foodies and cocktail enthusiasts alike. With its impeccable service, delectable cuisine, and hidden oasis, Salt and Brick undoubtedly earns its place as a culinary haven in the heart of Calgarys vibrant downtown scene. Also, hats off to the pastry/dessert chef

We have dined here 3 times the past 2 months, food was fabulous and service was delightful. Great environment and very inventive menu, good teamwork from front and back of house as you can notice the communication between them throughout the service. Obviously will return soon for the 4th time!

I dined at Salt and Brick with one of my girlfriends and our experience was incredible. Absolutely loved the decor and the overall vibe. The service was amazing and the brussel sprouts! Oommmmggg, every bite shot out juicy flavor, with the popcorn and grapes . Beautiful. Will be back for sure

Such a beautiful space, the vibes are perfect. The staff are always so friendly and knowledgeable. Cocktails are top tier. Having a weekly menus keeps you coming back to try something new. Truly one of my favourite spots in Calgary.

Salt & Brick has completely blew our expectations. The food, decor, vibe and staff are unmatched. It s the first place I think of for date night, girls nights, birthday dinners and places to take business meetings to wow them! Thanks for all the good times. Cant wait to go back!

Let me tell you, this place is nothing short of amazing. We had a large birthday dinner booked which they were easily able to accommodate (they even had a separate private area for us ). The real star was the food! Our group was full of people from all different countries currently in Canada working at a 5 star establishment in the mountains. Let me tell you we are used to nice meals and fancy cocktails but we were completely blown away by the quality of service and food. Definitely going to be our spot next time we come to Calgary!

Food was out of this world Location is so close to my home Im glad I finally went! Ariel gave superb service and was very polite

Wonderful New Year s Eve dining experience. The social media staff member was very responsive and accommodating to my last minute reservation request. We started with the bison tartare and greatly enjoyed it with the sourdough bread. We were so excited to try their famous brussel sprouts that we forgot to take a picture! The lamb char siu was so tender we didn t need the sharper knife that accompanied it. The rougie duck breast was also lovely but it was hard to follow the spectacular lamb dish. The NYE slice of cake (banana sticky toffee pudding) was the perfect end to the meal! Everything was beautifully presented and thoughtfully created, making for incredible dining experience. We especially appreciated how considerate the servers were about our allergies and guided us to selecting items we enjoyed. We did give some private feedback via email, but have not heard back from the restaurant yet. Hope to hear from them and dine again soon!

Absolutely AMAZING experience I love how they switch up their menu daily, bringing out the amazing talent of each chef. Make sure to get Lari s Buns!! I could ve had all 4 to myself.

Dined here a couple of weeks ago and got seated at the chefs bar, some dishes were delivered to me by Chef Alessandro! He throughly explained the dishes with such joy and passion each time. You can tell the staff here really take pride in (and love) what they do. Great spot, great staff, great food and drinks.

Excellent experience!! The food was absolutely fantastic. We got to sit right at the bar and watch it all be made. The camaraderie and banter between the chefs was fun to witness too Will be back!

Loved everything about this restaurant. It had a great atmosphere, dark and cozy, played great tunes and we had fantastic service. Our server helped us a choose a bottle of wine that was within our budget and paired well with our food selections. The brussel sprouts are a must try (who knew popcorn and brussels could be so amazing!) as well as the brisket/cheesy potato dish. With a rotating menu I look forward to going back and trying other dishes as well as checking out the hidden speak easy!

We had a fantastic time at Salt and Brick. The food was incredible and the experience was really fun! We sat at the chef s table and everyone was so kind to us and passionate about the food. It was one of our best date nights!

Stopped in for wine and dessert late on Friday. LOVED the creme brûlée!!!! Initially we ordered one to share but ended up ordering another one as we could not get enough. The service was great and I can t wait to come back for a full meal!

Best in class new Calgary restaurant!! No set menus as they feature Fresh and Weekly changing menu! AND Chef s Table experiences. Exceptional dining experience at a rustic Beltline location, easy walking distance from Downtown YYC. Recent event was an amazing 6-course Tasting menu with wine pairings! Can t wait for their all-new Happy Hour features starting April 2024.

Such a wonderful dining experience. I truly enjoyed the seat at the culinary bar display. I am looking forward to return at the end of April . Larissa is exceptional at her sweet art and the whole staff is very welcoming . I was happily impress with the Calgary location after visiting the Kelonwa one many times . Cheers

The food was absolutely spectacular, the room is quite stunning as well.

Went here for the gfs birthday a little while back. Two days prior I pulled my back so I was heavily medicated and moved around about as good as Frankenstein on a bad day. Regardless, the overall dining experience was wonderful and would recommend to anyone looking for great food and even better atmosphere. Didnt take any pics of the food cause Im 42 and prefer to eat my food than look for that perfect angle/lighting.

Salt & Brick is dope. The food is inventive and colourful with many layers of flavour. I really like the cocktails, and especially love that I get hugs whenever I visit. Their secret room/bar Charlie s is fun to visit especially if you have the special coin - takes one to know one. Lari s desserts smash, always, forever more. And the gents in the kitchen are easy on the eyes so that is just the cherry on top.

This was my first time there. I found the food amazing! The service was great and the staff were very knowledgeable.

Everything about this place is exquisite. The staff was friendly, our server was attentive and so excited to teach us about the fish and the sake! Everything we ordered was delicious, from veggies to fish to dessert! The fish which was so fresh and clean... honestly, what a treat! We sat at the chefs bar and had the best time witnessing the chefs working and chatting them up. I highly recommend dining here. We were treated like family. Ill be back!

Food and atmosphere was impressive. Thank you to our server Adrian for guiding us through the experience. Everyone needs to try their fresh japanese sashimi!

Loved the vibe here. We often like it a bit dim for our date nights, and Salt & Brick hit the lights just right. The food was lovely and flavorsome. We should have taken more photos of the food, but we were too focused on eating, so only one was taken. My wife loved the lamb sirloin, it was done just right in her opinion. We also ordered spaghetti and salmon sashimi. All the dishes tasted great and fresh. We will definitely come back to try their daily-changed menu. By the way, the cocktails we ordered were a bit too strong for us. All in all, the experience was worth it.

Stopped in for a quick cocktail and snack and everything was amazing. Started with a gin sour that Bradley made to perfection. Also tried Lari s Buns and they are so good. 12/10 recommend. Came in again to see Bradley and once again did not disappoint!!!

We had been wanting to check out Salt & Brick for a few weeks, but hesitated because it seemed as if they only had their cocktail area open. Boy were we ever wrong. We quickly realized how many different amazing areas they had within their establishment to enjoy, and we had to try them all. The service was amazing and the food was nothing short of a chefs kiss. 11/10 will be coming back for more experiences in this amazing place to spend a night out.

I recently came in with a group of girlfriends to dine at Salt and Brick. What a wonderful evening. Walking in the ambiance is stunning, with bold colours and fun wallpaper. Our server, Natasha was very passionate about the food and gave us phenomenal recommendations. Our favourite was the sashimi and borolo pasta. Even the girls who don t like sashimi had to try it after hearing about the exclusivity of the fish. Compliments to the chef!! After our dinner we went into Charlie s Watch Repair which was nothing short of incredible. Fun cocktails that brought us out of our comfort zone. We can t wait to come back and see what s on the menu next!

This spot is top notch! Attentive service, food outrageously good - visually and taste wise. Can t wait to come back!

We went to Salt and Brick for their grand opening. The space is inviting, and beautiful, their decor is show stopping from their neon signs, moon light and flower ceiling, it s just beautiful integrated into the space. Their cocktails and wine selection is superb, very tasty and always wanting more. My favourite thing about this place is the selection of food, small plate meant for sharing/ family style but the variety is so much fun and gives you so many options. I also love that they switch their menu weekly which makes you wanting to come back for more! Did they mention they have a speak easy? The best place for good vibes, excellent drinks and a moody place to have a perfect date night or hang out with friends. I can t stop recommending this place to everyone I meet that go to Calgary! Can t wait to go back again!

Food lovers review of of wonderful evening out. Shrimp toast - was delightful, the time was put into this dish. This dish had a spicy bite that was a little surprising, It suited the dish well but if you don t do spice wouldn t recommend. Scallops - well well well, there has never been a better scallop dish comprised that I have tasted. The dishes flavours were layer so complex but played each other so well. The nuances are so wonderful, I can not speak higher about a dish Unfortunately for our remaining two dishes they came after the scallops, which is like driving a corvette after driving a McLaren, it s a good ride but just not the same. Bison tartar - quite good, the beet taste was quite mild so if you aren t the biggest fan of beets you will be ok with this dish. However this dish was also quite spicy, I wish my palate took heat better but it is what it is. The bread that was served with the dish was tasty wish they had a store you could buy by the loaf Last but not least Lamb Ragu - this dish was hearty and had the perfect combination of meat to pasta. Definitely one to try if you enjoy a good pasta. The menu was little on the higher side for pricing but you are paying for quality and it is worth it. Service was great. No complaints at all. This isn t a Cactus Club/ Keg style restaurant, the food is created for those who love the ingredients and the talent behind what it means to create a dish. if you want to see a chef put their passion on the plate, this is the place for you

Everything we tried was fantastic. The cocktails, wine, every food dish was phenomenal. The Brussels sprouts were by far one of my favourite dishes ever. Our server was amazing especially with the 5 of us can be indecisive. I can t wait to go back

We went here in February for my husbands birthday as a group of 7 and it was fantastic! Ive long been a fan of Chef Bohati and had a few coworkers recommend it. It is such a vibe, the brussel sprouts, sashimi (shoutout to @vealstalk) and steak were bar none. The dessert dreamed up by Lari (plus her buns) were so amazing. I only wished the restaurant was walking distance from me and I would be there weekly! The only minor tweak is to maybe have Caesars on the menu as a few in our group were disappointed by that, but there were so many great wines and drinks, this was quickly rectified. I cant wait to go back and was sad I couldnt attend their first wine pairing dinner - I am keeping my eye out for the next one.

Food really good! Don t forget to ask to see Charlie!

I hosted an event at Salt & Brick last weekend and they went above and beyond to make our night relaxing and fun! I got to tour the venue ahead of time and discuss all the details with them. They were all very friendly and professional. The food and service was amazing, and we had a custom cake made by the pastry chef that was so yummy! Would definitely come back again.

Had a great experience with our table of 6. Our server was fun and so helpful with our menu choices. Food was delicious and interesting, paired with beautiful wines. We then moved to Charlies for some drinks and all the deserts. What a cool way to end our evening. Again, or server was awesome and Matt created the best drinks. Highly recommend!

Hands down one of the few fancy restaurants in Calgary that we will revisit! The bread and chicken skin (ordered separately) sandwich hack is definitely one of the best bites in my life!! We also loved the charred cabbage dish which is always on the menu! The atrium area is lovely! I wish there were more mocktail options though. The daily/weekly changing dishes are first of its kind and exciting, but may be a longer (monthly) rotation will give diners more time to plan and enjoy the creations!

Absolutely amazing food and service. We ordered about 10 different dishes and they were all incredible. You can tell they put a lot of care into each one. A little bit on the pricier side but if you can hack it, its definitely worth the experience. Service was also amazing. Prompt and courteous. It also has a nice cozy atmosphere. I will be coming back here.

Came Sunday for a night out with friends. Our server Emmery did an excellent job describing the wine list and the food menu. Definitely recommend Louis Latour Chardonnay and Sur Ugo super tuscan. The food was phenomenal as well!

Had a lovely time, great food variety & our server Shelby was great :) will be back for our next Sunday outing, can t wait to see what will be on the menu next !

Had an amazing meal here last week. The wine is very expensive though $27 for a 9 oz glass. I had to leave a $25 deposit when I made the reservation. This was not acknowledged or addressed by the waiter when we paid our bills. I followed up on FB - see attached. Although FB says they reply immediately, they have left my message unread. This really has left me with a poor impression of the restaurant after spending close to $500 for a dinner and drinks for five people.

Cody served us in the family room and we had the best time! He was so great with the drink and food menus and was so much fun! I hope we can snag him on our next visit!! Thank you to the entire team for such an amazing visit!

Cody and Dallas were great. Rhia place was amazing. You should go here

Brought my out-of-town team here for a wrap-up dinner and they were all thoroughly impressed. We dined in the private room, had excellent food and cocktails. As well we had A+ service & hosting from Dallas + Cody. Salt & Brick handled our two allergy requests with ease and did not let those guests feel left out of the planned courses. Check out Charlies Watch Repair afterwards to finish the night, we loved the room and the cocktails there as well. Super cool venue.

I don t know why this place has such good reviews. We made a reservation for 7:15. We showed up on time. The table was not ready. They sat us in a corner and gave us free bubbly and then ignored us for another 20. Hardly acknowledged us when guiding our group to the table. We got our first round of actual drinks nearly 45 minutes later to an hour later (as seen by my photos). 3 scallops cost 35$. When we left, the manger continued to be rude and dismissive. It was a truly gross experience. There are SO much better places to attend in Calgary, just canvass my prior reviews. I strongly encourage people to look elsewhere before coming here.

Unique atmosphere and a fresh original ever changing small menu. All the staff was very attentive and a super cool night cap hideaway for after your dinner! Highly recommended.

Overall an underwhelming experience - do not recommend. The vibrant food and drink options are significantly overshadowed by the pretentious, aloof attitude of management and staff alike. We had a reservation, but our table wasn t available for 30 minutes. Normally this wouldn t be a huge issue, but we then had to wait over 45 minutes to even place our drink orders. I could see that the same thing was also happening to a group that arrived shortly after us. Simply unacceptable. The waiter spilled water everywhere multiple times while filling our glasses wouldn t be a huge issue, but this isn t exactly a cheap restaurant I would expect a bit more professionalism. All in all, there are much better options in Calgary for an evening out at this price point. I predict this place will struggle to stick around without a major attitude adjustment.

First off, the decor at salt and brick is nothing short of spectacular. Hats off to the interior designers. The furniture, the lighting, the artwork, everything feels curated and it has this amazing fancy and artsy atmosphere. The service is also top notch. We had a group of 7 and our server was very knowledgeable about the menu and frequently came in to check in on us. The cocktails were finely crafted, I had a tequila based cocktail with a hint of chocolate, it was amazing. The food was presented nicely and I felt the portions were fair for the price. I ordered the milk buns with the butter, which were just okay. The beef picana was tough, but the squash chimichurri was sweet and paired well with the potatoes. The salmon was the standout dish as it melted in your mouth and the yuzu had a great flavor. The brussel sprout dish was great but the grapes mixed in threw me off. Overall I would say the food was okay at best. Since this is a rotating menu I d like to come back to see if they can offer something tastier in the future.

My new favourite restaurant! Atmosphere, service and food all superb. Food was absolutely perfect. SO GOOD. If you are researching restaurants and reading reviews just stop now and go. You wont be disappointed! We had sashimi, pork belly, the beef dish, brussel sprouts and dinner buns. Cant go wrong with any of those. Oh yeah the cocktails were absolutely delicious. There may or may not be a secret spot out back dont tell anyone

I cannot say enough great things about this restaurant. We had a large group and were unable to book on OpenTable so we had to reach out to the restaurant and they were so kind and accommodating to get our large party in! Once we got to the restaurant, we were greeted by such great hosts and our server was probably the most friendly server I have ever had! The food was amazing, the vibe was great and the restaurant is stunning!!! Shelby (who I think is the manager) kept checking in and making sure everything was good! After that we went to the speakeasy that was in the restaurant and it was so cute and the cocktails were great! We will definitely be back!

The four of us popped in for dinner, and what a great experience. The food is exceptional as is the service. The staff are super friendly and it shows they love working there. The pork belly is a MUST TRY. The pasta dishes are a hit as was the sorbet chocolate dessert. We will go back for sure. The décor is fabulous, and there s a hidden speakeasy at the back. Do your research, it s also a fun little spot.

Great decor. Fantastic staff. Food was also very good. 3/5 stars because the washrooms are absolutely disgusting. Literally port a potties in a great establishment. I dont want to ruin anyones appetite but the washrooms need a major upgrade.

i wish i couldve given a 5 star review, food,ambience,cocktails,presentation were all top notch and everything was all incredibly delicious but the service specifically our server, we asked multiple times for water and just eventually gave up when we realized it was falling on deaf ears,walked by the table multiple times and didnt ask if wanted more drinks completely ignored us until we were clearly annoyed and just wanted to leave at this point, now i will say this from observation it looked like all the other servers were fantastic at their job and it was just ours, should be noted the table beside had top notch service from her, seemed they were friends outside the restaurant edit: had to change to 1 star after more thought into our experience there its very clear the poor customer service starts at the top down,after dining at other restaurants in the area its really just a place for over priced instagram pictures i would recommend take your money to hys steak house or modern or ajitos if you want instagram worthy sushi

Think we caught them on a bad night or there s still some growing pains with it being so new. We came in on a Saturday night with a reservation, very busy spot which was nice to see in Calgary. We were seated next to a couple that seemed to know the staff so we were constantly having people slide in next to me to talk to the couple, one of the items they ordered accidentally was delivered to our table too which caused a little bit of confusion. The food was alright, fingerling potatoes are a definite pass as they didn t taste like much. The fish wasn t cut well and the pieces were stuck together. Everything else was a little lacklustre, however my boyfriend ended up getting sick after our meal! We had to ask for chopsticks for our fish which were given on a used napkin. Beautiful restaurant though, likely won t return unfortunately. Think it was a little overhyped on social media.

Great creative menu with constantly changing delicious items. Friendly ownership and staff and great service. The decor and ambiance is 10/10!

The room and staff have such a great vibe. The food is incredible and the cocktails and wine list rock. Casey and Dallas are excellent and lead an awesome team. Love this place.

Exceptional customer service from being greeted at the door to servers and management doing quality checks. Food is always plated nicely, with taste and flavours to match. All in combination with beautiful interiors in every corner of the restaurant. highly recommend and will be back!

I ve checked this place out a few times since its opening. Each time the people I came with were impressed! Ambience was on point- FOR SURE will be back

We are so glad that Salt and Brick is in Calgary! The rotating menu is fantastic so its always a different experience. The brussels sprouts (the beer cheese!!!!) and bison tartare are regular items, and they are must gets every time! The daily sashimi platters are also incredible! Special shoutout to the pastry chef, Larissa Costella - her desserts are masterpieces, works of art!

This was my second time coming to Salt and Brick, and it was once again fantastic. As someone who works in the industry, I really appreciate great service and both times our servers were such cool and awesome people. Love the food, drinks, vibe etc. and it s my now go-to spot in Calgary.

Phenomenal raw menu and rotating dishes. Atmosphere is great and you can feel how passionate the team is. Head to Charlies for a more intimate lounge and speakeasy experience

We had the best dinner tonight at Salt & Brick. Madeline was a phenomenal server who was attentive and kind. We relied on her to pick a variety of menu items that she felt would be great for our large group. We then had the pleasure of meeting Lexi who had the perfect cocktail recommendations - she knocked it out of the park and even made a couple fun mocktails for those who requested it. Such a fun and memorable evening for our team!

Amazing! Dallas and staff are absolutely a delight to deal with, and the food and drink were incredible. I would 100% recommend people to go and check out Salt & Brick. I am sure you will not be disappointed.

You wanna know what it feels like to have grapes fed to you on the beach like a king? You wanna feel like your life is a permanent vacation and you never have to go back to work ever again? Well honestly, I can t give you any of that but I can tell you that salt and brick is the best place to go to south of Nunavut. Matt and Shelby have created the most outstanding cocktail menu that you will not be able to find anywhere else. Be there or be square. (You don t wanna be a square, trust)

Have visited twice recently and both dining experiences have been amazing. The venue is one of the best in Calgary. The service from right when you walk in the door is flawless and of course the food is not only beautifully plated but tastes fantastic. Would 10/10 recommend this restaurant for any date night or function you may have.

Great spot, friendly staff, unreal food. Really enjoyed my time here!

Always an amazing experience

Hands down one of Calgarys best restaurants! Their weekly changing menu keeps me going back! Ask to get your watch repaired after dinner IYKYK

Two of my girlfriends and I went to Salt & Brick for a girls dinner and were so impressed with the service and food that I have been raving about it ever since. The brussel sprouts are a must (and a staple on their menu for a reason) but the highlight of the meal was ordering dessert and the server not totally knowing what they were, since the menu changes every week, and bring us photos of drawings that the pastry chef had done before we ordered. Top notch service! Can t wait to return.

Very good place, recommended.

Stunning and welcoming ! My husband and I spent two amazing evenings at Salt and Brick. We had to return for those amazing Brussel Sprouts and ambiance. We had the experience of the chef s table as well as the front bar. The food was prepared spectacularly. The attention to detail regarding our food and service was appreciated. The staff worked together and helped clear our table which I thought was great. We will definitely be returning. The dessert menu is amazing. Larry really knows how to impress with the amazing flavour profile and presentation. Thank you for all you do. We appreciate the experience. We expect to try out the ambiance in the back dinning room and secret Charlie next. I love the large spaces and ability to experience each room each time.

Do not miss out on this GEM! Hands down one of my favorite restaurants in YYC. Everything has such attention to detail - the ambiance, the staffs attitude & knowledge, the food - their sashimi is FLOWN IN FRESH and its by far some of the best Ive ever had. Please do yourself the favour and treat yourself to some delicious food, exceptional service and immaculate vibes, you will also be addicted to Salt + Brick !!!

Great spot, great staff, excellent food and drinks.

Amazing ambience, Colin and Dallas are amazing hosts that are very much in tune with their customer base. The restaurant has some secrets that will keep you coming back. The food choices are amazing, quality and taste has not been sacrificed!.

I happened to be in Calgary for a brief visit and found my way into the speak easy room at the newly opened Salt and Brick YYC. Dallas-- in charge of operations-- introduced me to the supervisor in the speak easy room, and I was looked after from that point forward. Having worked hospitality, security, and fine dining for years I couldnt have felt more satisfied with the service I received. As a single patron, I was given a space at the bar and was delighted to browse their robust cocktail menu and collection of top shelf spirits. I enjoyed Charlies Old Fashioned-- a duck fat infused spin on the classic cocktail-- and then finished my visit with a taste of Laphroaig. The renovations and interior designs to the building are a touch of class with a bespoke quality that makes one forget for a moment that we are in Cowtown. The style is more akin to a classic American East Coast/West Coast/Mid West speak easy & restaurant operation that is a welcomed diversification to Calgarys nightlife on the historic 10th Ave. A much needed bar and restaurant, clearly catering to the 25-50+ demographic, that is leading the way for Calgary to revitalize the restaurant and bar scene with an air of class. An addition allowing for Calgarians in that demographic the ability to enjoy themselves for a night on the town, while taking a break from the usual cocktail bar or nightclub scene oversaturated with the 18-25 demographic. All this, while being located in the heart of Calgary on 10th Ave near 1st St; great location. Also a shout out to the security team who were also great and did an excellent job diffusing and responding to a visit from the RCMP; that was handled in a way that didnt disrupt or distract from the evening. I will be returning to try the menu when I am back in town, the smells coming from the kitchen were immaculate, Ill be sure to return with an empty stomach next time!

Salt & Brick is a def must visit if you havent been yet. One of the highlights is the fresh seafood menu that changes daily I believe. The Brussels are solid and the cocktails A finely dressed chap with a fancy hat suggested some nice wine pairings with our main entrées and then once we finished we were escorted to Charlies where the top notch cocktails kept us in great spirits. Highly recommend.

We had the most amazing dining experience Saturday night at Salt and Brick! We heard much chatter about this new place, and being huge foodies, we couldn t wait to get there! The events manager, Emily S., booked a cozy yet spacious booth in the back part of the restaurant. The decor was stunning on all of the levels we walked through to our table. From the unique signature cocktails, to the handpicked wine selections, we were well looked after for drinks. Our waiter, Cody was a pleasant mix of being light, funny, but very knowledgeable regarding the menu and ingredients. We were assisted by Cody and Emily to select the best options for what our tastebuds were craving, and we were not disappointed! Watching Emily keeping the food flowing to the tables was a refreshing change from the usually lukewarm warm food that is often served at other establishments. The Cod Cheeks, Brussels Sprouts, Bolognese pasta, Beef Wellington, Scallops, Pork Belly were all clearly prepared by the finest chefs, and all arrived piping hot! We ended with a dessert also recommended by Emily, and shared the fresh tropical flavours of Blood Orange, Vanilla bean combo called the Dreamsicle! WOW!! We will definitely be back when we return to Calgary. Do yourself a culinary favor and run to Salt and Brick!

Had the pleasure of attending the grand opening night at S&B Calgary. Having been a regular at the S&B Kelowna for many years, I was blown away just from the entrance. The space is beyond beautiful. The design team here knocked it out of the park. In true form, I had invited a few more people than the preferred 6/table for opening night, and the owners were able to pull some strings and accommodate, even on their busiest night! Our server was an absolute pleasure, and it was evident how happy he was to be working there as well. He set us up with multiple chef recommended dishes, and toured us through the culinary delights of S&B. I had high expectations of the brussel sprouts specifically, and these did not disappoint. S&B Calgary and S&B Kelowna are very different and similar enough that it still has the ambience and vibe that I ve come to know and love. Well done S&B team, can t wait to see what else you accomplish in the future.

Both times I have been at Salt & Brick - I have had an amazing experience. Experience is IMPERATIVE, with discretionary income at an all time low. I have always been wowed by the creativity of the menu, the quality of the food and the level of service I have recieved. Everything is done with a person touch and that is something that resonates with customers. Bravo to you all!

We had an amazing experience at Salt & Brick! From the ambiance to the food to the staff, everything was exceptional ! We sat at the chef bar and loved chatting with the kitchen staff. They were so friendly, and it was awesome to see them making our food in front of us. Shout out to Lari, who is a gem as her her buns! lol

Amazing food and service and incredible atmosphere

Atmosphere, food, drinks and staff are 10s across the board!

Amazing experience! One of the best spots in Calgary by far!

We had the most amazing evening at Salt and Brick! From the moment we arrived until the last crumb of dessert was consumed the team of staff were exceptional. We had one member of our party try a number of the non-alcoholic cocktails and the bartender was quick to make adjustments due to likes and dislikes. We were guided on what to order and how much for our group and each dish did not disappoint. We look forward to returning in the near future. Job well done by all!

This wonderful restaurant offers a fantastic ambiance combined with a delicious menu. We enjoyed everything we tried but loved the brussel sprouts. A must try. If you have room for dessert, the flavors are delightful and intriguing.

Amazing cocktails and the BEST team of staff! I Will DEFINITELY be back. Love Charlie s as well 10/10.

Awesome place, awesome people, awesome food/drink. Do yourself a favour and plan a visit, you won t be disappointed.

Taste&presentation is 5 star cant take my bad experience out on the chefs but at the end of the day its just over priced instagram worthy pictures and service is absolutely atrocious,server never checked in on us,Manger made ignorant comments about sharing with my girlfriend when I told him to put the plate on my side of table(we had a table full of food when he came over) calgary has much better resturants for the price point and its actual meals not single item foods, side note drinks are small and WAY over priced, never thought Id get worse service then I did at sky 360 but salt&brick literally said hold my beer

Made a reservation at Salt & Brick with my girlfriend and it was a fantastic experience from start to finish. From the decor to the attentive staff, to the immaculate sashimi and vibey speak-easy. I definitely recommend checking it out if you want to treat yourself! Hats off to Dallas & co.

Unbelievable dining experience at Salt&Brick tonight. Lari s buns were fluffy and light, espresso martini was balanced (bonus points for 3 beans), sea bass was perfectly cooked and flaked gorgeously. Lastly the miso caramel desert was ridiculously tasty without being too sweet. Shelby, Prince, Lexi-Lynn, and the rest of the staff are some of the best hosts that I ve experienced in hospitality, definitely will be back.

Very overpriced. Food also taste only ok, given that everything is overpriced. The small portion of the dishes caught us all off guard. We were recommend by the Sever to order multiple dishes for sharing with everyone in our group (5 people), so we ordered 6 dishes. And by the end of the meal, we are all still hungry because of how small everything is. We also customised the scallop dish to add one more scallop, turns out that one extra scallop cost 8 dollars. ( the original 3 scallop price was 37 dollars) Last thing I would like to mention was the cake cutting fee, it was 5 dollar per person for a cake that we brought in. I understand the fee is to cover the price of washing extra dishes however it is still way to expensive. The only thing we were satisfied with is that the sever was very passionate and friendly.But we are very disappointed, never coming back.

I know one star seems dramatic; our rating system designates 1 star to a place we would not consider returning to. We had high hopes, but in just over two hours of dining there only received 3 dishes. This is in spite of the fact that we were wholeheartedly dedicated to ordering seven of the dishes at the start of the evening when we arrived. The food when it finally did arrive was a solid 6.5/10; including 1.5 scallops each, for $36. I kid you not. We ultimately decided to halt on ordering more food, and just leave to go elsewhere to salvage the remainder of the evening. So much of our time was wasted, that by the time we left, everywhere else was closed (Roy s Kitchen, Embarcadero). We ended up just ordering McDonald s. Ultimately, the reason for such a low review, is the value to experience ratio was regrettable. I m happy to spend $36 on 3 scallops if it s an experience that stays with me. The overall takeaway from the experience is: they took on a massive location for a very niche demographic, and need to subsidize the costs of renovating and remodelling through the menu prices. With such a large space, they would be better off following a public house model. Update: I did try to contact the owner Casey after he replied, I gave him my number and told him I would be free all day to talk. He never did call or reach back out.

One of, if not THE best dining experiences I have had in Calgary in the last decade+. Every course was unique and thoughtful. Favorites being the osso bucco, roasted cabbage (wow!), and perfectly cooked scallops. Cocktails were wonderful, and the wine recommendation suited our meal perfectly. I was also pleasantly surprised but the reasonable prices for such a nice experience. I will be most definitely be back and highly recommend. We need to support this .

When in Calgary, Salt & Brick is a must stop. Atmosphere is on par for a great night out. The food was excellent, the Side Stripe Prawn Toast is a perfect way to wake up your pallet before your main course. Scallops are perfectly paired with Kabocha Gnocchi and the I Just Want Streak is the ultimate meal. If you re feeling like a specialty drink after dinner, ask for Charlie. You won t be disappointed.

We had a few drinks at Charlies watch repair at the back of the restaurant. The New Kyoto was inventive and delicious; the improvised Aviation cocktail by Mat was full of surprises. We ordered some bites from S & B and we were not disappointed. A memorable experience; we will definitely hit the bar again.

What an awesome atmosphere! Everything from the moment you walk in the door feels like you are joining friends for an amazing meal at their home. Our server, Cody, put us at ease and welcomed us with his humour and knowledge of the menu. The family style meal was a culinary treat and no one left hungry. Looking forward to our next visit!

I hate to leave a 1 star review but definitely need to warn others. To note the 1 star review is for front of house. Back of house ( kitchen ) would be a 5/5. Boyfriend and myself had high hopes for this place after seeing the pictures on Instagram. But honestly thats all this place is, a place to take influencer pictures. My boyfriend also left a review, they said to email but didnt email back. The waitress completely ignored us through our time there. Asked for water more than once but didnt bring any. Manager made a rude comment about us having too much food on our table. We planned on ordering more food and drinks but after the rude comment and the fact couldnt even get water left early. Food tasted good but definitely overpriced for what you are getting/portion size.

My recent visit to this said bar left me deeply disappointed. The staff demonstrated poor judgment in how they treated customers. we were overlooked while the staff favored others based on their own biases. This unfair treatment made us feel unwelcome and undervalued. Its crucial for management to address these issues promptly and ensure that all customers are treated equally, regardless of any personal judgments.

Bad service!

The service and food was AMAZING! We got the Brussel sprouts, chicken skins and the porchetta would definitely reccomend. They made my birthday very special James Erin and Alejandro were great ! Would definitely come back again.

The menu keeps changing and that makes us feel excited every visit. The atmosphere is modern rustic. The food is sensational and the desserts are divine. We always seat at the chef s bar for an amazing experience. We try to go every month for a date night. Shoutout to the kitchen team for their creativity.

Enjoyed a dinner in the dining room. Its a lively space with interesting decor. Service is prompt and friendly. The menu here is constantly changing so always check their Instagram to see whats fresh. We had the beef cheek, pasta bolognese, roasted beets, shrimp toast, and hamachi sashimi. The shrimp toast was disappointing - soggy and overly salty. The beets were surprisingly good - smokey and flavourful. The beef cheek was tasty and fall-apart soft, well paired with goma ae polenta.

Have been here multiple times. The menu changes every week, so it s always a new experience every visit. The food is fantastic. The favourites last night were the eggplant and tagliatelle. Service is exceptional. Lexi was lovely and attentive. Shelby is fantastic and so knowledgeable about wine. Definitely one of my favourite date night spots.

Incredible food, staff and vibe. One of the best spots in the city. We cannot wait to go back! The scallops were an absolute must!

Five good friends had a night out. Trina our personable server guided us through the fun and enjoyment of the shared meals. We laughed we ate we revelled in the excitement of each new plate. A happening place, didn t make it to the Speak Easy, another time for sure.

This restaurant is a 10/10! The ambiance is perfect for date, or friends night. The service was perfect. Our server was kind, genuine, engaging and knowledgeable. Can t remember her name but she was tall, brunette and wearing a satin dress. I m not sure why other posts mentioned small portion sizes. I felt this place had very good to large size portions. None of us were able to finish - there was too much! The food was awesome! Best Brussels sprouts I ve had in the city. 3 of us had the radiatore and 1/2 chicken. Finished off with the cheesecake - omg, best cheesecake - creamy, full of flavour. They have their own pastry chef who is amazing. Would highly recommend.

The space and decor are lovely. The noise level was just right (lively but not too loud). The servers were very friendly. And the food was delicious. I loved the brussel sprouts, the cabbage, the gnocchi and the cheesecake for dessert. Best food Ive tried in a long time. Thank you for a lovely experience!

CALGARY GREAT.

food and drinks are great but the service is painfully slow , everytime i ve come in it s been over hour and half to get my food . the most recent time i came in for my birthday i had the lamb shoulder and everyone at my table (14 ppl) had finished eating everything all there meals were done and then my meal arrived .. ( maybe they forgot to punch it in? i dunno ) they really need to work on timing the food properly

The restaurant interior is very nice, the food was different and not many protein options other than beef (I don t eat beef). The drink was okay, a little too sweet.

Hi Bob Johnson here, i went to dinner here with my friend also called Bob Johnson (see below) and i was not impressed!!! I DONT EAT BEEF!!

New favourite restaurant in Calgary! Amazing service and food. Thanks Camillo and Oakley for taking such good care of us. Wish you all continued success!!

We came for Valentine s Day and had such an amazing experience. We previously lived in Kelowna and were very excited when we heard they were opening up a restaurant in Calgary. We went and the experience was incredible. The Brussels sprouts were insane and tons of wines from the Okanagan! Our server Cody was 100% the best server I ve ever had and needs a job in stand up comedy! He made the entire experience so awesome for us! Will absolutely be back and make sure we have Cody as our server!

Great experience on Valentine s Day!

Honestly incredible experiences are made here. The ever changing menu creates so much room for innovation! The culinary team are skilled and provide incredible execution! The front of house are all awesome and provide a unique experience with their professional individuality!

Everything was amazing. Super friendly staff with great service. Overall vibe is really cool. Brussel Sprouts are a must!