Restaurant Tomahawk grill - Saguenay in Chicoutimi

Great service from Nathalie excellent food quality everything was perfect from the start to the end of our visit

The food, I dont have much to say, it was very good. As for the service, I have rarely been so disappointed. Mistake after mistake, some received their dish even though 90% of the table had finished eating. Errors on invoices, drinks that remain on the counter and dont arrive unless you ask for them again and again. In short, youll eat well, but dont expect service worthy of a good restaurant.

The balsamic goat cheese prosciutto was one of the best dishes I have ever eaten

I give stars mainly for the wonderful Guylaine who is exceptional!!! But honestly for what we pay we expect a lot better in terms of food....The starters were ok but nothing more. But what about the main courses... vegetable boff, overcooked and lukewarm steak with a kind of vegetable gravy on top which had no place....lobster tail at $24 extra which had barely 2 butcher and which also has another vegetable gravy style olive onion chili on top which absolutely ruins everything, you cant taste the taste of lobster... all in the same dish nothing that doesnt match together... When you pay $300 for dinner you expect a minimum of meaning on your plate... With certainty I will never go back there...

very bad service passable food the onion soup was very bad

Succulent meal and incredible service.

Impeccable service, our waitress Adelia was perfect. The land and sea platter to share (2 people) was succulent and the starter of fondant flambée brie was perfect. No complaints, perfectly satisfied with our visit.

Very very long service. For a Monday evening, we had a large table, 2 waitresses, and it took us 45 minutes to get beers and 1 hour before seeing the starters... On the other hand, the dishes were delicious.

Everything was very good the succulent meat excellent service we will come back it reminds me of the restaurant bar the grill in Trois-Rivières where I have worked for over 6 years

Simply delicious. The Bangkok shrimp starter is sublime. The flank steak and the hamburger are just hummmm. Wheelchair accessibility: Easily accessible by wheelchair.

Amazing service! Great place to visit in Saguenay to take the time to enjoy some delicious cuts of meat or other items!

We loved our evening at the restaurant. The impeccable service and personality of our waitress Guylaine impressed us! In addition, the onion soup and our tartares were all delicious! Not to mention the cheesecake! Thank you so much !

For those who love meat, it s an experience. I recommend it as a group. In addition, the pudding chômeur is to die for

Excellent service, very beautiful presentation and very tasteful menu...really we were 3 people with different menus and we loved it!! We definitely recommend it!! CONGRATULATIONS to the entire restaurant team!! Thank you Guylaine for impeccable service

We had dinner there this evening and it was simply delicious! There were 4 of us and each person was completely satisfied! Tasty and generous dish! And what can we say about the service offered by Nathalie! Thank you all, we will come back with great pleasure!!

That was delicious!! Bangkok shrimp as a starter..Yummm Flank steak for my partner and cod skewer for me!! Everything was perfect Without forgetting the excellent service from Guylaine!

Extremely professional and courteous service! The food is really good and the flavors exquisite! I highly recommend!! Well done to the whole team

Just delicious, excellent service from young women who are as pleasant as they are discreet.

Very disappointed, the steak as hard as the sole of a boot and full of meat, uncooked vegetables, I do not recommend this establishment. We dont push this kind of food on the customer. 100.00 for two people and not edible. My first and last time.

Excellent cuisine, impeccable service. Thank you for the good dinner.

Guylaine gave us excellent service, great restaurant As a bonus, a great motivational speech, incredible service Thanks to the whole team

Great restaurant, good food, very good selection of wine and impeccable service

Concept of sharing meals really makes a change and really good. The shared grill menu is very good, I will definitely come back with friends. Adding paintings by regional artists to the walls would add a more pleasant atmosphere.

Excellent food and impeccable service!

Terrible service

Guylaine is incredible, I loved her service and her good humor On the other hand, for a grill restaurant, the cooking of the meat was rather disappointing. Not hot but overcooked, as if it had just been reheated for a few seconds. I wouldnt have said anything if my order was $25, but I got the Ground Grill Mix for over $50. All the meats were dry :(

Excellent service, an exemplary meal and listening to the customers needs. I loved it

The decor is superb, although certain sections could use some ambiance in terms of lighting and sound. The goat cheese and pesto fried mussels are surprising! A tasty amalgamation and the quantity was perfect. The waitresses were all smiling although some made us more comfortable than others. The section changes a lot of things for the atmosphere. Several corners have little or no atmosphere. On the edge of the window, we feel like we are being punished

It was delicious, very big plate to share. Its rather expensive but everything tasted very good! The service was impeccable, all very kind and helpful

Tomahawk Chicoutimi, excellent service and the tomahawk steak was incredible! I highly recommend this restaurant for a head-to-head game with a delicious meal.

We arrived at the Saguenénne hotel around 6 p.m. Seeing that the restaurant was rather quiet (practically empty), we decided to take a table around 6:45 p.m. At first glance, the service was impeccable and the waitress particularly friendly. However, everything quickly became much less happy. We order our meals after waiting 45 minutes/1 hour... phew. At this time, there are only 2 tables left in the restaurant. Around 9 p.m., we start to get impatient, because the main dishes did not arrive (something, it seems to me, normal after 2h15 of waiting) We ask the waitress why there is this famous wait. She informs us that this is normal because she has another table than us to serve and that the waiting time is caused by the fact that we (less than half of the people seated at the tables) ordered entries. The room manager/supervisor ended up coming to see us, seeing the general discontent was growing. He informed us that the wait was due to the fact that we had not reserved in advance at the restaurant. Which explains, according to him, the wait of more than 2 hours in this restaurant which is notable for the absence of customers... 20 minutes later, the plates finally arrived at our table. The portions are okay, but what about the cooking of the steaks... Especially for a... steak restaurant... oops! We finish our plates around 10 p.m. and what follows is a burlesque adventure to pay our bills... Impossible to pay them one after the other... We must respect a precise order according to the system, referring to the price of each bill In passing, this only spices up the evening even more for a group already tired of its very average experience... Honestly a shame, especially considering the price of the meals offered. I dont recommend unless you like meals that stretch...

Excellent food quality! Perfectly controlled cooking! Well done! I highly recommend. The wine list and beer selection could benefit from improvement, but that s my only downside.

Nous avons pris l assiette gargantuesque terre-mer avec le Tomahawk. Cuisson parfaite, rub bien salé parfaitement exécuté, belle présentation. Même le poulet et les légumes grillés étaient bons (ce qui dans un steakhouse n est pas peu dire!). La facture peut sembler chère, mais c est un excellent rapport qualité/quantité/prix. Très bon service également.

Unfortunately much too expensive for the quality of the meal. We took the land and sea grill mix and it seemed to be reheated. The food was barely lukewarm. Only the baked potato was hot. The people with us at our table experienced the same situation. We didnt have the right accompaniments requested either. The shrimp and salmon were good despite the lukewarmness. The pepper sauce is delicious but the steak is a beginners steak. The raised sides were good but had just been reheated and only the sauce added on top was lukewarm. The Calabrese sausages were burnt and looked like they had been reheated. The service was good and the restaurant is nice and clean. The bathrooms are clean too.

Very warm setting and atmosphere.

Good lunch, good service! Portions were good.

Good, but very disappointed with my experience. Plus its very, very expensive. Value for money I expected better. We had a gain behind us who screamed for 1h30. Everyone around was discouraged. Unfortunately this will be my one and only experience.

Ultra disappointed with my beef tartare, Im not a big eater, but this is minimalism!!! Ordinary taste, tiny portion, so much so that I thought there was a mistake with the starter. The half chicken that my partner chose was good. By the way, whether for food or wine, there was nothing available! My experience is saved by Lauries skill, dedication and desire to find a positive solution. An attentive, courteous, kind person who offered me a goats cheese salad and made sure our experience became pleasant. I might add that the staff in the room are very friendly. That said I would not recommend this expensive restaurant chain. Very poor value for money.

Much too expensive for the culinary quality offered

Very good beef and salmon tartare and a big thank you to Laurie for her welcome and for going out of her way and finding me some Dijon mustard xx

Very happy to have stopped by the bar. There were just friendly waitresses. The cooks came to take a look at the restaurant and they were also fun. I cant wait to come back. I had to eat extra free . I would even like to work with this gang

Good dinner with a most cheerful and cheerful service with Guylaine. The sauce is homemade, excellent!

Excellent meal, great atmosphere and great service! We had the Mix Grill land and sea and it is one of the best meals we have ever tasted! And what about dessert We will definitely come back!

Buffet lunch due to lack of staff, incomplete buffet (missed eggs, potatoes, fruit, baked beans, semi-cold toast and didnt even have bacon. For 2 people 33 dollars.

We havent been eating, open for breakfast only, lack of staff

Horrible ! Too expensive for what it is, the toast was burnt and the staff was nonchalant and arrogant.

GOOD

Good lunch and good service. Pay attention to hygiene rules.

Great, mention to Roxane who served us very well

An interesting buffet

Filet mignon at $40 ok but unable to chew it and full of nerves is a no. No homemade bread or baguette, the small round loaf in its plastic packaging makes a small canteen. Meals for over $100 on a paper placemat grrr. Impeccable waitress. Value for money 0.

Lunch with a work colleague. Tuna salad was awesome

Easter brunch at $25 per adult. Very ordinary food, very poor value for money. For such a special day, it would have been better to add more. Nothing appealing, cold toast, cold and hard pancakes instead of crepes, fruit soaked in a syrup that diluted the good chocolate. A good ham but a tasteless syrup. Dry scrambled eggs, probably made from powder. I wont get caught next year. For the same price, there is better elsewhere and for the same meal, there is cheaper elsewhere. In summary, very disappointed. The only pleasure, the people I ate with.

Very nice atmosphere

Very nice restaurant

Restaurant attached to the Hotel la Saguenenne. Medium quality