Bar George in Montreal

Good atmosphere and vibe at the bar. Drinks were decent.

A true experience! More than a restaurant - this is a dining experience to be savored. Our waiter was a highlight and kept us laughing and was very attentive. We reserved a private room with a fireplace and it was so quiet and intimate with the door shut. Food was out of this world. Highly recommend the beef Wellington and truffle gnocchi. Everything was incredible - you wont be disappointed with a single dish. Would recommend 100% and dream of going back one day. Felt like dining in a castle!

Kevin is a good chef place is nice

Rotten

Octopus Carpacccio was perfectly well balanced. Squash soup was good but nothing extraordinary. Beef Wellington ! Best I ve ever had. Just when I d lost hope in beef wellington, thinking it was just something I d never enjoy but Var George got me obsessed with it. Risotto was delicious. Blend with curry flavours isn t exactly my thing but I know it was made really well. Desert was mediocre for me. Beef Wellington here is a must! Service was perfect, atmosphere was great too.

Great architecture

Really fantastic dining experience. Service was very friendly and professional. I had the lentil soup as a starter and the grilled salmon as a main. Delicious!

Nice atmosphere and good service.

Great place. One of the famous bar of Montreal.

We went to Bar George to celebrate our 40th anniversary. The restaurant was classy and the service was outstanding. Beef Wellington and haddock were great. We also love Fleur Kalamansi and monochrome as desserts

The food was cold and my coffee was cold as well ! Won t go back for food but I love the bar .

We had a lovely evening. Food was great, drinks and wine were amazing. Atmosphere was warm and inviting. DJ was on point. Server was attentive and wonderful the entire evening. Definitely a must go for people from Montreal and for people from out of town.

My friend and I chose this place for a girls night out, and it was absolutely perfect! From the bartender to the manager, everyone was super friendly and accommodating. They made sure all our needs were met, and the service was impeccable. Our server, Andrew, was wonderful professional, fun, friendly, and spot-on with his recommendations. The food was delicious, and if you re a fan of duck, I highly recommend the duck confit it s fantastic! Overall, a great experience. I strongly recommend this spot for a memorable evening!

Corporate event in the hotel. Cocktails were decent, but the presentation room was not as nice as the actual bar which looked amazing.

There are so many good things I have to say about this place. I will start with; there is a reason it s always full and it s worth the wait. The architecture of the building is timeless and beautiful and the ambiance is warm and inviting BUT to the important part The drinks and food are simply stated; IMPECCABLE. Starting with the oysters, super fresh and incredible. There is fresh scotch bonnet sauce that was one of the highlights of my meal. It has a high Scoville score and isn t for the faint of heart but is equally punchy with a colorful island forward flavor. I was literally pouring it on everything I could. Try it if you love spice. Please bottle this sauce. It s so amazing. The truffle gnocchi was artfully made; equally light and filling without feeling heavy. I suggest getting the bread with it so you can soak up all of the sauce. I literally struggled to maintain composure and not lick the sauce off of the plate. The BG salad was perfectly dressed. The octopus is fresh and unexpected and the crudo has a coconut forward refreshing flavor. I loved every single bite of my meal here and will definitely be back. Thank you Kevin and team for an amazing experience!

I go here often because it never fails to disappoint. The drinks are very pricey but amazing. 10/10 atmosphere

I really like the vibe, so classic and historical. The food is very sour in general, the octopus is a bit fishy, even the lobster risotto tastes sour. Cocktails are good.

For a pre-dinner birthday drink, my date and I decided to stop by Bar George, and despite not having a reservation, we were seated at the bar in less than ten minutes a great start to the evening! The atmosphere was stunning, exuding Victorian luxury with its high ceilings and intricately carved wood facades. The warm and inviting setting made for a relaxing backdrop to our evening. However, the vibe was slightly off with a DJ playing in the corner. While their set was lively, the volume made conversations challenging, and with no space to dance, it felt out of place in such a refined environment. That said, the cocktail menu more than made up for it. I ordered the Martin Special: No Time to Die, a creative and creamy twist on a classic martini. It was absolutely unique and expertly crafted, showcasing the bar staffs incredible skills. The quick service and attention to detail added to the overall experience. While I thoroughly enjoyed my visit, I d recommend stopping by earlier in the day Ive been for their brunch before, and it s phenomenal. The quieter ambiance during brunch hours allows the charm of the space to truly shine. Regardless, Bar George is worth revisiting for its drinks, service, and historical beauty!

Nice experience with colleagues. Unique place in Montreal. Unfortunately it is hard to be reasonable (cost wise).

Cool European bar in a beautiful boutique hotel . Pricey but delicious cocktail; Worth the splurge to enjoy the bar atmosphere Food

My favourite bar in Montreal

You are going there for the atmosphere The food at the brunch is not spectacular But the staff is fantastic Food : 3/5

Food was a little underwhelming. The breakfast potatoes are phenomenal. The bread is hard and no jam. The egg was good but I did NOT want the cheese. They didnt warn me it was in there. Bacon solid. Though they accidentally swapped someone plate for beans. Not cool. Took about 15 minutes to grab waitress attention and check on the food.

Just good!

We went to this restaurant for a friends birthday. The place is simply magnificent, the moldings and tapestries on the wooden walls are very well maintained. The food is excellent. I recommend the beef wellington of course! Obviously the prices are quite high and the bill rises very, very quickly. An experience that I recommend despite this.

The server was entitled and demanded a specific tip percentage, even though their job was limited to delivering food during a one-hour lunch. My brother and I ordered just three items caviar as an appetizer, two entrees, and coffee which brought our total to $500. The high price was entirely due to the caviar, not because of a complex or lavish dining experience. The service itself was minimal taking our order and delivering the food. We left a $20 tip, which we felt was fair given the limited effort and the fact that we didn t order any extras beyond coffee. Despite this, the server confronted us, asking if the service was terrible because it s customary to tip at least 15%, then stood there waiting for my brother to tip more. This level of entitlement is unprofessional and absurd. Tipping is discretionary and should reflect effort and quality neither of which were remarkable here. Last time I checked, the server doesn t procure, cook, or plate the food, so maybe they should check themselves before making demands. We informed the manager, who promised to address the issue, but honestly, I doubt anything will change. Overpriced food, minimal effort, and entitled service made this a completely disappointing experience. We won t be back.

I liked this place with a very British and cozy atmosphere, the service is excellent

This restaurant is located in a gorgeous historical house. A great place to enjoy a drink and some bar bites terrific ambiance!

Deserts are delicious and totally worth it! The staff are courteous and very eager to make you feel comfortable!

Used to love going there. However, the last few times I visited, something seemed off staff quality has declined significantly. At least the doormen are still as cool as ever. Please do something about it, Bar George! I d love to experience the same level of service the establishment used to provide. Train your hosts and waitresses!

Our must go to place in Montreal for cocktails, never eaten there, maybe one day.

Went for brunch. Got a Full english breakfast. It was quite nice. The dish presentation was a bit jumbled and hastily put together but the taste was excellent, including a homemade blood pudding that was quite good. The service was perfectly attentionate, kind and helpful. The atmosphere is reminiscent of high-end English restaurants, heavily emphasis on wood, tapestries and portraits.

I love the atmosphere

Great food but stuffy and overprices

Staff were very friendly. We came with a service dog and they prepped the table so that there d be more space for him. We had light lunch but the Pasta Pesto didn t have pesto sauce? There was no basil. Or pesto means something different in French?

Incredible and unique. We still talk about the black truffle gnocchi. I still dream about it.

Atmosphere was stylish and lavish. Dinner was excellent and staff offered great service. Breakfast was another story. Wait staff was inattentive. Forgot parts of our order. Never refilled our water classes or checked on us.

Not worth a star at all for overall customer service when making a reservation !!!! Booked a table via opentable and wanted to make a change the website was having issues so I tried calling in 3 times prior to the reservation calling through the to the restaurant and hotel attached no reply, no call, no follow-up. Booked my group at another location !!! Horrible service

Top of the list restaurant, amazing experience

Beautiful historic building and a gorgeous restaurant! The environment was fantastic. We showed up a little late for breakfast but they were happy to squeeze us in before shutting down to prep for lunch. The staff were incredibly friendly and attentive throughout our entire visit. I ordered a Bloody Mary and avocado toast. I could not have been happier. 5 stars all the way around! I will visit again before leaving Montreal(next time I ll remember to take some pics!).

No menu in French on your site

Great cocktail bar. Try to make reservations. The atmosphere was beautiful. Old school candles. Had a modern twist with a DJ. It was expensive but, thats what youre paying for. Also, our lovely hostess really made my day by trying to get us in last second and we did. Since she did that, we decided to come back another day.

Love having breakfast there. Great vibes!

Beautiful spot to visit, enjoy great drinks and gaze at the amazing wood work. Brunch is incredible and the food comes out fast. If youre sitting in the bar area, ask to sit at the bar vs. the lounge chairs or else you can be easily forgotten by the servers. Drinks are great but pricey.

Very cool ambiance, visited late for a drink. House music was on point. Will definitely be back!

Great breakfast place service on point and decor is amazing

Amazing atmosphere. The tequila selection was perfect and the cocktails outstanding. A bit pricy but worth it for special occasions.

Breakfast at Bar George felt like a journey back in time to old England. Settled into the long comfortable leather bench in the middle of a room adorned with wooden walls and frames, I started wondering if I had forgotten to wear a tie. The breakfast menu featured straightforward British fare, leading my friend and me to order Georges Full English while both ladies chose the Omelette Forestière to complement the surrounding ambiance. The service was outstanding, when the ladies left the table, the waiters covered their plates with basting domes and retrieved the domes as soon as the ladies returned. The staffs meticulous attention and professionalism significantly elevated and enhanced the meal. Looking forward to going back for a dinner experience.

Long wait at reception even with a reservation, communication problem, no excuse for the wait, arrogant staff! Plus they speak in English even though I tried to communicate several times in French! 0 repetitions for me!

I appreciated his service such a nice person.

My boyfriend and I came to celebrate our 10year anniversary here and we did not regret it at all. The service was fantastic and our waiter advised us superbly. The food was a great and delicious.

I absolutely love this place! I highly recommend making a reservation for the weekend brunch. Service is impeccable, and the food is outstanding. At our table, my wife had the halloumi and avocado on toast, our friends had the full English and eggs bendict with bacon, and I had the eggs benedict with their house made black pudding (pictured). Coffees and ceasars rounded out the meals. Everything was divine. A big thanks to our server, Lena, for her smashing attention to detail and professionalism. Our next trip to Montreal will definitely include a return.

Magnificent place. I strongly ask again.

The house is beautiful and the food fits perfectly

Very chic and stylish bar. Reservation required. Great old building with a lot of flair. Very good cocktails. The doorman will show you (if youre nice) through the upper rooms - you should see it! Full on weekends. Do you like the tip? Please like

I came with my brother who I was separated at birth from, for our first meeting. It was extremely dark, needed a flashlight. It took 2 hours for arrival of 4 cold dishes, the most unflavoured boiled vegetables. I have never had such flavourless vegetables. Our drinks sat empty the entire evening. I ve never talked to a manager before, that was scary. Keep Britain out of Quebec.

The drinks were amazing, and the beef tartare was excellent. Its been a long time since Ive had one this good, and it was quite different from others Ive tried. The drink called The Last One was particularly delightful, and the service was attentive, making us feel very welcome.

very nice, historic space with good food and cocktails.

Fancy bar inside a hotel, very relaxed and luxurious ambiance . You can order a 10$ beer or a 250$ bottle of wine.

A very cozy and original corner to have a drink or coffee

Beautiful place and great service.

Beautiful place ! Bite quiet

Food was excellent and an amazing service. Going back for sure.

the cocktails are incredible and the food is amazing as well . i ve been a few times now and will continue to go back . the space is so beautiful . i love how much care and detail is present in the food and drink menus !

Beef bourgignon was good but the duck was quite hard, and at no time did service inquire about the food. C$459 for 2 at lunch I expect much better food and service.

Absolutely LOVE Bar George!

Food is good but a bit pricey for what u get. Service is good as well. However, i book the table to celebrate my gf s bday and specifically ask if they have any complimentary like a little cake for her. When we dined in. It seems like they did not receive any message from the booking. The server told me to order any dessert and he will put the candle on it. I get that everything has cost but most of the place like this that i went give free complimentary for special occasion. Overall is good. Just a little bit disappointed

Brunch is simply not worth the price. The ambiance is very nice, the place is very instagramable. The waiters were kind but they were not attentive at all. One of the servers almost brought our order to another table. In general, the food is just not worth it. The avocado and toast is literally bread with sliced avocado on top for 18$+tax; there is no sauce, salt or spices. The other dishes were good, just extremely overpriced. The wait time for the food was also quite long for our table. We were ready to order at 10h15. After placing our order, the dishes only came to us at 11h15. We also had a mixup where the waiter misheard hot chocolate and brought my friend a hot toddy instead. If youre going to this restaurant for the pictures, I understand. But just know that you will have to pay a lot for average food. Edit: went for a group supper the second time. Increased my rating for food and service. The second time our waiter was very attentive and the food was delicious. Although it was a limited group menu. I really recommend this place for supper rather than brunch. Vegetarian options: The vegetarian options seemed to be some of the most overpriced dishes. Kid-friendliness: Seemed kid friendly. Several families seemed to be enjoying the restaurant. Wheelchair accessibility: Not sure if they have a wheelchair entrance. The main entrance is several stairs. Would be impossible to access with reduced mobility. Perhaps the wheelchair entrance is on the side.

The starters were ok. The steak tartare was good but the portion even for a starter was small - a pattern throughout the service. The beetroots again were ok. The halibut dish was exceptional and the lobster risotto again great despite the ungenerous portion of lobster on it. Overall MB rating 7.5/10.

Impeccable service and amazing food! Id highly recommend this restaurant for girls night, date night or any night!

nice place good lunch menu

Incredible breakfast and beautiful building

Just had drinks and desert but fun watching the crowd, bartenders friendly, the desert was over the top

UPDATE: came back a second time and am just as impressed! The pavlova was divine I was pleasantly surprised at how delicious the food was (I had a beef tartare and pasta sauce). The service was excellent, going above and beyond to take into consideration my allergies and even sharing some tips on how to recreate the same meal at home. Would recommend in a heart beat!

Great place! The wait staff was friendly but could have been better given the class of the restaurant. Food

Location is good Atmosphere is amazing. The building is pretty nice. Service is fine FOOD is just alright. Nothing surprises me I probably won t visit again

Very typical and charming

Good hospitality...few vegetarian options but the food was delicious.... cocktails were very average for the price point of 30$... Definitely recommend for a victorian era pub feel... Food

Thank you Jack for the great service & drinks reco !

Très bel endroit dans une bâtisse patrimoniale. Ça en vaut le détour. En ce qui concerne la nourriture, tout est préparé et présenté soigneusement. La table d hôte du midi est très abordable. Mon tartare était parfaitement assaisonnée et le saumon en plat principal était cuit à la perfection. Les accompagnements étaient aussi très à propos.

Amazing experience. Amazing venue.

absolutely gorgeous spot. sat at the bar and had wonderful service (thanks, franc!). place was positively thrumming on a sunday at brunch hour but the team nailed it. frites were some of the best i ve come across.

I spent a pleasant evening with my friends. The place has a nice atmosphere and the service is excellent however it is way too expensive for the quality of the food. Expect to pay for the atmosphere and beautiful decor. Food wise really not impressive.

Service was exceedingly slow, though waiters were very professional and helpful

Great place

A surprising place... We hardly dare push their huge doors. But the place is clearly worth the detour! The building is just magnificent, and very well preserved and decorated. And the brunches offered are reasonably priced and tasty.

Atmospheric place

Wow! Just love this place. Amazing DJ, stylish crowd, great staff. The building is just beautiful inside and out. Great place to post up for an evening. Wheelchair accessibility: None that I could see.

One of the best places in the city

We shared the 3 course lunch pre fixe menu and it was all delicious at a great price. Fred served us at the bar and gave us excellent service, also giving us some recommendations on places to go while we visit Montreal. Highly recommend!

Nice place but beef Wellington too salty.

One of the best in Montreal

Super cool, extremely expensive. More expensive than its worth, but fun for a small evening.

As a photographer, I love the atmosphere at Bar George and often bring my clients here for photoshoots. The service is excellent, and the food is delicious.

The interior decor was well-crafted woodworking. Started at the bar and got good service as the bartender worked with the hostess to ensure a smooth move to the dining room rolled the drinks into a single check. The ambiance in the dining room was even nicer. Such a soothing, quiet evening with my wife. The burrata and halibut were top-notch. Portions are only moderately-sized so our usual strategy of splitting an appetizer and an entree left me still a little hungry so I ordered some dessert named after a mountain in Switzerland that they set on fire before I got a chance to eat it. It was also delicious, but my wife only took one bite because she wanted to watch her figure. Unfortunately, it rained on our walk back to the hotel and my wife s hair got messed up, or so she claims. I didn t notice any difference in her hair.

The beef wellington is very good. It accompanied well with the sauce and the mushrooms. The mushroom soup is very good as well. The dessert is very nice, not too sweet, just right. The staffs are very nice as well

Great spot to grab a drink! Beautiful bar and building

We sat down for dinner at 8 pm, it had been a sweltering day and we needed relief. Bar George is a historic stone building that adjoins a hotel - and so it was very full of hip/swanky/luxe people. No matter who you were, you suffered that night: there was no air conditioning, and it was above 80 F in the dining area. My wife and I sweat out two martinis each without feeling a thing. It was so warm, the gin was almost room temperature. We were trying to make the best of it, so we ordered caviar service - which was terrific. But the waiter/manager was lifted and in such a hurry to feed us (at nearly 930 pm) that he didn t check the meat temperature before serving us a steak so rare inside it was blue. He took it off the bill, but our evening was miserable due to the heat (and the fact that we left hungry). This place is all attitude, no execution.

Visiting from Toronto and had an incredible experience. The space immediately feels special. All the food and wine suggested by Jonathan was incredible. He really made the experience anticipating every need, making great recommendations catered to our individual tastes. Very engaging and friendly while also giving us space to catch up. Wonderful experience will be back and recommending to friends again and again. Thank you Jonathan and Bar George!

The moment you enter, youre welcomed by ornate Victorian décor. The staff are polite and helpful, even offering free bread to make up for a small mix-up. The food is well-prepared with quality ingredients, but at the price point, it could use more flair. Portions are fair, but without the extra bread, I would have still been a bit hungry. Overall, the ambiance is lovely, and the service is excellent, but the food doesnt quite justify the cost.

Bar George is a busy spot, even at 5pm on a very rainy Wednesday. Putting your name at the host stand and waiting in line is also somewhat convoluted as they assumed since I was speaking in English, my first language wasnt french and I could not understand the regulars that kept getting admitted no reservation before us, because they know somebody. Additionally, sitting at the bar, the drinks were great, but there were items missing from the list and thats always a faux-pas for me when you dont offer your full menu. The bar itself is gorgeous though, and the vibe is fantastic.

Outstanding atmosphere, service and food. French omelette deserves a Michelin star. Merci chef!

Sheer architectural beauty.

The architecture of this restaurant was beautiful. The customer service was also good. However, we did not leave feeling satisfied with food given the high price tag. The beet salad and the chocolate dessert were excellent. However, our mains, the Beef Wellington and Chicken Roulade did not live up to our expectations. The beef Wellington by itself was nothing special, and it relied on the fancy colourful sauces to add flavour. It was not worth the price. The Chicken Roulade was ok, but not worth the money.

Today is my wifes birthday. We came here with a cake and gave it to you for safekeeping before the meal. No one mentioned the cost to me. When I got the bill, it said frais de gateau and it cost 30$. And this 30$ had to be added with tax and tip. Because today is my wifes birthday, I didnt want it to affect our mood. I paid the bill and gave the tip, but I have to tell you that your behavior is too low.

Went on here for the last night of my vacation, and I couldnt have picked a better spot. The bar is gorgeously constructed, the staff competent and kind, and the food and drinks were absolutely delicious. If I dont come back one day its because Im dead.

The food was amazing, a bit pricey but really good The place is so nice Food

Drinks cost alot because they put alot of alcohol in there!

Very Nice place in Montreal. I prefered the bar area over the restaurant area. The Cocktails were good. I haven t been impressed by the food though. Might be because I took the tartare but didn t make me want to order more. My friend ordered something else and was happy with his choice. Service was nice! I recommend for a drink, in the bar section.

Great place to try during a visit to MTL Staff were friendly and the food was nice. Clean place and wonderful architecture inside & outside. Food : 5/5

The burger is amazing and the atmosphere is amazing.

Love the full English breakfast, oysters, and oysters and desserts

Food was terrible. Vibe was okay. Salmon, lobster omelette, crudo, and bilinis absolutely gross. We were disappointed, come for drinks but don t order food.

The brunch is objectively terrible. Unfathomably bad. Except the fries and potatoes to be fair. But everything else could not have been made worse. From the undercooked lobster, to the tasteless eggs, the fishy fish. This place looks way too nice for the food to be this terrible.

Very beautiful

A place with mixed impressions. To put it bluntly: the food itself is fantastic. Everything else about our evening wasnt good. The service was catastrophic! It started at the reception: a visibly stressed and annoyed woman at the reception. Maybe she should look for another job. Then we went to the table. After more than 10 minutes at the table, at least someone came over with water. I ordered our drinks from him and he was probably a bit surprised. After a good 20 minutes, a waiter tried to come to our table to quickly take our order. As someone who has reviewed so many restaurants on Google, I actually knew after the first 10 minutes that it would have been better to get up and leave the restaurant. In the meantime, while we were kept waiting, new guests were given priority. It was probably because they came in a group of 4 and ordered wine. It was evident throughout the evening that tables with wine were better served. That shouldnt be the case. We also ordered beer. One for $15. So not exactly cheap either. And it didnt just stop at two beers in the evening! We both also ordered the most expensive main course (Beef Wellington). Everyone also gets an appetizer and bread (costs extra here). But about the rest of the evening: After we could finally order, the bread arrived at some point. Bread for $8. After another long wait, I expect it to come to the table warm. None. Cold, had been cut for a while and there were 3 pieces for the money. The appetizers arrived at some point. About 45 minutes after arriving at the restaurant. A somewhat stressed busboy put the two dishes on the table. No explanation, nothing about it. Too bad. The dishes deserve a more detailed description and attention. It was the squid carpaccio and the beef tartare. Both very nicely prepared and tasted like a poem. The tartare was a bit boldly seasoned (a bit spicy) but I thought it was just perfect. By now the beer and water were empty. A busboy came back and cleared away the plates. He was so fast that I couldnt even say anything. 15 minutes passed until a real waiter showed up again and confidently asked if everything was okay. No, nothing was okay. I have been sitting in front of empty glasses for a long time while other tables are being served. I told him that pretty bluntly and straight to his face. As a guest, I not only pay for the food and the location, but also for the service (in Canada, by the way, with a legal minimum wage since this year). He was a bit shocked and said they were a bit busy, but is that my problem as a guest? No. Then the management should accept fewer reservations. From then on the service went up a bit. However, he only got really good after half the guests had left. Maybe 2 waiters are just not enough for a room like this. But I wish (and one can expect) that all guests are treated equally. However, since certain tables were preferred, the service at other tables (not just ours) was completely non-existent. The main course, the Beef Wellington, was perfect. From the cooking point to the seasoning to the serving. A poem. Its not cheap, but definitely worth the money. The dessert was also excellent and was even flambéed at the table. We had the Baba au Rum and the Mont Blanc. Both very delicious and not too heavy. The espresso was also excellent and had the same quality as in Italy. Perfect. About the ambience: yes, its beautifully done, but also really dark. This is because many light bulbs are broken. How about an exchange? Would I go again? Probably less so. The service and reception were too bad for me. Its a shame because the food was so perfect.

The food was DELICIOUS!!! I had the beef wellington, and it was prepared to PERFECTION! The atmosphere was nice, elegant and comfortable! The wait staff was knowledgeable and paid attention to every detail, making our dining experience 10+! When I visit Montreal again, I definitely have Bar George on my list for fine dining!

This restaurant should never have accepted our group on a Saturday evening at the end of summer: a family celebration of an 80 year old grandmother who had loved the place for brunch. We didnt have our place at that time. A cool place where rich tourists, middle-aged professionals, couples, young people celebrating and (too many) sugar daddies rub shoulders with their escorts the age of their daughter or granddaughter. We should have been told that the time would have been more appropriate on Saturday or Sunday noon. Food from fair to excellent. The staff was great!!!! but they were caught with a group they werent expecting on a Saturday night. A mismatched blind date. Anyway, my only complaint is with the sales department. We would have spent as much money but would have had a better time if you had directed us to conditions more suited to our situation.

The waiter was unfriendly and rushed. While the dishes looked nice, they lacked flavor. We had the chicken and beef Wellington, which were very disappointing. Even the dip with the fries was bad. Despite telling them in advance that we wanted a birthday cake, they forgot. They brought a candle and a slice of cake, but the waiter rudely took the sparkler away while we were taking photos. The food wasnt worth the price, and only the cocktails were good. I wouldn t go back or recommend it to anyone. The kitchens smell was overpowering in the dining area. We couldnt even enjoy the cake as it was terrible.

This restaurant impresses with its luxurious old-money style and richly decorated vintage interior. The staff is professional and courteous, adding significant value to the overall dining experience. Although the dishes are served slowly and in small portions, this seems to be a common trait among high-end restaurants. Notably, the restaurant offers free Wi-Fi, allowing guests to stay connected during their wait. Additionally, the waitstaff frequently refills water, ensuring comfort while waiting. Overall, this restaurants ambiance and service are top-notch, making it an excellent choice for those who appreciate a refined dining experience.

Great restaurant, fantastic decorations and architecture. One thing I would complain is the speed of meal serving. Otherwise all good. Really enjoyed holibut.

Magical place, attentive servers and very good cuisine

Repeat customer, love everything here but the price.

Ooh. Went because of the other posts. It lived up to and went beyond my expectations. Great service and delectable pain Perdue with a side of perfectly scrambled eggs in dill. Fantastic chefs

Cool set up. Bartender spilled drink on us and gave half hearted apology. Vibes by them also weren t super friendly

Make a reservation. Just a really great overall experience. Relaxing, great service and food. A little more expensive but worth it for a nice meal. Only ate there for brunch, both inside and the patio. Both spots are excellent.

It was a really unforgettable experience.

Bar George is really fancy and the food is delicious and extremely rich. It is in a really cool hotel and the decor is exquisite. They have the best beef Wellington that I have ever had in my life because it is unique and has a lot of ingredients that I really appreciated, such as a ground up mushroom paste of some kind that was inside the pastry. They also have a fine selection of wine.

Atmosphere was very relaxed and not loud, very peaceful cozy vibes. Wait staff was very polite and organized. Food was so tasty.

I had a reservation at a table but decided to sit at the bar instead. Best decision! Service was fast and friendly, my cocktail was great and the black truffle gnocchi was beyond amazing. Sure, the meals are on the more expensive side but I find this restaurant to be so worth it based on the quality of the items and the beauty of the place within itself. Highly recommend!

Worse than not serving you, the restaurant blatantly cancelled our reservation through OpenTable. Better double check with OpenTable about your booking to ensure they still honor it.

Quality food and ambiance , prestige!!

Worth the visit. Go have a drink.