Hiy Steaks in Red Deer

Absolutely a great choice for breakfast. We had the frittata and avocado toast. Both were delish. The frittata has the perfect combination of sweet and savoury with a hint of tangy. And they serve espresso. I will definitely be coming back.

Anniversary Dinner. Looking forward first class food. Ordered Lamb Shank. Came standing in a bowl of mashed potatoes and gravy. Full thick skin on the shank. Very bland, no spices. Trying to get meat of the skin and bone was disgusting. Ended up with a soupy mess. No salads on the menu, no bread, rolls. No sides with the meal, sides are extra. No acknowledge of anniversary, even though it was mentioned. Big room , could hear pans dropped in the kitchen. Will not return .

I love the food and presentation here, kudos to the chef !! however the service is below par. Least interested wait staff , didn’t feel like they were happy serving us !! Wouldnt show up after the meal was served to ask if we needed anything. Had to call them over several times to ask for things that were missing on the table. Seemed miserable!

I would actually give the food 4.5 stars. Our steaks were perfectly cooked. We ordered Broccolini, mashed potatoes and the grilled mushrooms for side which were tasty. The overall look of the restaurant can be improved as it feels outdated and plain. Our server was very nice but a bit forgetful. Overall we have a lovely dinner

Had a date night with my husband and this place and the food and service was amazing!! My husband's steak was cooked absolutely perfect which seems to be hard to get lately. I had what out amazing server Caitlin suggested (soy short ribs) and it did not disappoint! The service could not have been better! This will be our new date spot for sure! Our only suggestion is they do something about the atmosphere. Make it more intimate by maybe some particians and a little dimmer. They food and service deserve better!!! Could not recommend this place enough. Price seems a little high...and then you eat...and you don't care!! LoL Thanks Caitlyn for a great evening.

We were really disappointed with the quality of the food! The lobster tasted like old salmon. There is no mac and no cheese on the mac and cheese. The pork belly was gray and seemed to be reheated. The rib eye was actually really good but too salty.. the scallops were cold and almost too salty to eat. We felt sick later on as well.

Steak was the best I've had maybe ever. Sides were ok, pork belly for the appetizer was pretty good. 5/5 just for the steak

it was really good and flavorful but it was too salty for our liking, very delicious and creativly presented.