Terrasse du Capitaine in Sept-Iles

Sad observation :( Way too expensive. The seafood on the pizza was dry (12 inches of seafood = $52). The salmon tartare completely lacked seasoning. The halibut fish & chips was way too thick and overcooked, the fish was dry We are always ready to pay a high price when the service is good and the flavors are there. There were five of us, and no one enjoyed their dish... yet, they. have access to premium products.

Great plate a good cold Chablis and fireball

We thought we were eating fresh lobster but we had lobster defrosted the day before, incredibly cold and dry and when I ask the waitress why she laughs in my face with a bill for $300 to defrost it yet it takes 10 minutes to cook a lobster and we waited 30 minutes

Nous avons adorer nos assiettes même si elles étaient coûteuses mais en regardant nos quantités et la fraîcheur des fruits de mers setait comprehensible . Le seul bémole était le steak dans le surf and turf car il était trop cuit et sec . Notre souper reste une bonne expérience et on conseil aux personnes qui on les moyens de se le payer de fair un tours.

While traveling on the North Shore, I wanted a lobster roll for lunch. I ended up with a lobster sandwich stuffed with mayonnaise, but no cabbage or any other condiments, and overcooked lobster meat. My boyfriend had the cod plate. His piece of cod was tiny. The mesclun salad that came with both dishes was OK, but the frozen fries were too salty. A coffee (bad) and a strawberry cake that had never seen a strawberry in its life completed the menu (impossible to order a la carte). All this for $34.95. From theft. And the service was terrible.

Nathalie gave us pleasant service. The fish is as divine as the salmon. Wait until you taste dessert!

The food is good, but for the price the portions are not generous, and the service leaves a little to be desired.

Sea and sea plate to share yummm

Kid-friendliness: Yes Wheelchair accessibility: I didnt need it, but I think its possible for those who need it.

Coquille St-Jacques, main course, is a starter portion. With taxes and tips, around $50, without drinks. Ridiculous, exorbitant price, I wont go back. Another had the seafood pasta and a beer, $103.13 with tax and tip. Even so good, it doesnt make sense! Note: in response to your comment, just adjust your prices to the market.

Excellent food!

Too expensive and staff not very attentive or smiling. $69 pasta is too much seriously. Reduce portions and price. I dont recommend.

So good and thank you to Pepito for his impeccable service and for giving us such good advice

Excellent restaurant! I recommend the mussel and fries meal! Very good portion.

jai commandé une coquille Saint-Jacques comme repas principal a 38 $ lassiette est arrivée la coquille Saint-Jacques été pour un format entrée pas pour un repas principe après avoir mangé la dicte coquille jétais loin dêtre repu je suis resté sur la faim je nai pas lintention dy retourné Parking: ok

On the port, nice place and staff, the opportunity to eat fresh lobster

The lobster kiss ($16) was less than ordinary and the grilled halibut ($46) overcooked, the rice was dry and probably from the day before, only the salad was good. Really not a great taste experience. Sorry!

The meal was good but the menu is in an expensive range

Best potatoes in Quebec, delicious salad sauce, perfect crab . Very welcoming and available staff.

Excellent crab, very good shell. Beautiful restaurant, clean and beautiful decor. Very warm welcome. I highly recommend this restaurant.

A little expensive but delicious

Everything was perfect, the seafood platter was delicious and the service was impeccable! Every plate we saw passing by the other tables looked delicious too. Clearly a must-see in Sept-Iles!

Take the captains plate... Excellent. THANKS Parking: Very large

We ate well. I had a crab sandwich. Correct amount of crab. However, Im not convinced it was fresh, unthawed crab given the amount of liquid it was giving off. But it was still good. I forgot the fries...they are very good and crispy!

Good food and nice staff.

Happy eating Terre et Mer! The cooking of the steak was impeccable. I feel like all the seafood was caught yesterday. Even the rice was good

The sea and sea plate for 2 people was a pure delight! The staff were very friendly and the service excellent.

Mauzus that it was good everyone enjoyed it and the service and the food well done

For the portions given, the prices were really high, however nothing to complain about in terms of taste - this meal met our taste expectations. Otherwise, we found the atmosphere really very noisy, which was still unpleasant during the meal - it was difficult to hear each other at the same table, perhaps consider expanding? We still felt quite stuck between the dining tables...

Mulled white wine, fridge works poorly, we asked to put it on ice, starter and main meal expensive for the portion but hey, excessively long service, an hour between starter and main course, no bread on the table, noisy and hot. To forget

Very nice place and good quality products

We were disappointed by this restaurant which had been recommended to us several times. Out of three dishes only one was good. The scallops and mussels were overcooked. For a restaurant specializing in seafood, this is very disappointing. In addition, the prices are quite steep. We are willing to pay a certain amount, provided the dishes are up to par. The service was very good and warm.

Excellent scallop tartare!

Beautiful place on the waters edge! Delicious and very good service!

You will definitely love

Good service and excellent seafood chowder

Very good (seafood chowder). Kind staff (they accepted us 30 minutes before closing)

The salmon, cod, lobster were well prepared. The only downside: garnished with fries as if it were a snack on the road.

Malheureusement, moi et mon conjoint sommes déçu de notre expérience. Les prix étaient beaucoup trop élevés pour ce que nous avons eu au final dans nos assiettes. Nous avons commandé en entrée les bourgots frits, et en plat principal la salade césar aux fruits de mer et un BLT. Le tout s est élevé a plus de 130$ avec taxes et pourboire (Nous n avons pas consommé de breuvages sur place)!

Jy ai déjà été quelques années avant cette avis et la nourriture ainsi que lambiance y était meilleur. Le serveur puait et les prix y sont relativement élevés pour la qualité des plats, jy ai pris des pâtes fraîches aux homards mais le homard était tellement citronné quon ne le goutait pas en bouche. La sauce rosé manquait beaucoup de gout et etait trop liquide.

The prices are way too high for the quality of the food and the service is probably the worst I have received in my life.

Avoid this place. Prices are too high for the portions, quality and service received. The snow crab pogos as a starter were good, but 30% too expensive in my opinion. The scallops at Gab were overcooked (not just a little, it was tough and not even grilled or salty), the corn mash tasted like canned corn, and the taste was very uneven (sometimes salty, sometimes bland). Also, for a $48 dish, I would expect not to have half of my plate topped with spring salad. When the waitress asked if it was to our liking, I started with unfortunately... and then talked to myself because the waitress just left! I tried to wave to her but she completely avoided me, because she looked away when I looked at her. She never came to serve us water or wine. When she came back to serve me, she said: Did you eat well, my dear? I said no and she said: ah ok perfect while running away with my plate... Ive never had such service... Im embarrassed to have paid more than $90 (for one person, excluding tip).

Courteous staff, the location is very close to the waterfront. I was only disappointed not to have crab/lobster on the menu!

very expensive for the quality, cold service and not very welcoming.

I adore

Alright let me start off by saying it is very pricy imo for the quantity you get. Wish I had of know that the appies where as small as they where. I ordered 2 thinking Id be fine and not need a full meal. I was wrong. Smaller then what I thought the price commanded. That being said. The Scallops where absolutely amazing. Scallops on a egg bed with spicy sausage and tastes of maple syrup. The Nordic Shrimp Taco. Unique and tasteful in each bite. They didnt skip on the shrimp with 3 or 4 pieces, there was a good amount there. This taco is a fork and knife dish not a hand held. Lastly I finish with the Cod Fish and chips. The waitress told me the fish was local and fresh and highly recommended it. Wow it sure was fresh. The batter was fried with a nice golden crust. Once I took a bite of the fish the inside was not soggy at all. Very very good, moist and flakey. The potatoes where good. Not amazing worth a ton of praise but none the less, Good. The salad however did surprise in a positive way.

Good, but for the asking price you would expect more effort.

Absolutely amazing. A stop you shouldnt avoid if you want great fresh seafood!

Best seafood restaurant on the North Coast!

Try the sea and sea plate She is delicious

Impeccable and attentive service. Relaxed atmosphere with lots of good humor!! Food wise, a little disappointed . Fresh product and perfect cooking but often the product is distorted by ingredients taking up too much space. The scallop starter contains maple syrup and chorizo. Which completely extinguishes the taste of the scallops. Cod in butter. Same result, it tastes too much like butter, not cod. Lobster pasta, lack of lobster so little taste. In short, we had a very nice evening in terms of atmosphere but we remained hungry for seafood!!

Hearty and excellent meal. A must if youre looking for a fresh seafood meal.

Very disappointing experience for us. Low quality/price ratio, it is excessively expensive for the product. Chowder too salty, halibut fish & ship overcooked, hard surface. No 1/2 liter wine formula, its the glass or the bottle. We were passing through, it leaves a bad impression.

Top.

Good food, good service. Only disappointment is having eaten a hair in my salad. I wasnt charged for the salad but the email was done. The meal ended like this.

It s delicious. Because of the epidemic, we can t dine in, but everything we ordered is delicious.

Excellent seafood. A treat and good portion. Please note: take-out order only, restaurant closed during Covid. We went to eat on Ferguson beach and it was perfect!

Never enough, always excellent, I go there as often as possible. THANKS

Nous avons pris la poutine et la guédille de homard , la guédille était totalement merveilleuse, pour ce qui est de la poutine on sentend ce nest pas de la haute gastronomie mais dans ce cas-ci, elle et elle était tout à fait correcte, la sauce blanche était très bien et le goût des fruit de mer y était, par contre il semblait manquer de chair.

Pricey for the quality you get

Excellent

Thank you very much for your plates of scallops and lobster club sandwiches. It was a generous portion of seafood! While passing through Sept-Îles, the Captain s Terrace was suggested to us! Very good choice!! Thanks again!!

The portion is extremely small, for 2 of us, we spent almost 60$ with tips, I m all for supporting local businesses but their portions were too small. Fish and chips was half of what you get else where. The scallops with rice had very little rice. The taste however is decent but certainly not worth it for the price you pay considering they get these locally sourced produce. Very disappointed.

Closed due to quarantine on the dock

Covid-19 containment zone during our visit / Restaurant closed. We had heard good things about this restaurant from a friend in our town who had already been there. Our disappointment was bitter when we found ourselves at the restaurant which was closed because apparently it was located in a lockdown area of the city. These measures are completely insane and illogical for ordinary people. Restaurants were open and others were not like here, in the same city! I still took 3 photos, two of which were from the restaurant parking lot which was in a containment zone and prohibited. So I was illegal and proud of it all the same and I absolutely did not feel like a criminal. There were a few other tourists also in the same place as us who were wondering why. You can see in one of our photos that normal opening hours are from 11:00 a.m. to 9:00 p.m. It was August 22, 2020 at 7:15 p.m. Review written on November 4, 2020 in Salaberry de Valleyfield, Quebec, Canada.

The best food in the world...

Super nice place, facing the Bay of 7-iles, courteous staff & good food

Ive been welcomed as soon as I got in, by smiling hostess which did everything to get me seated at a table as fast as possible. A little too much because the table and seats were still a bit dirt. The ambiance is rustic and cozy but the size of the room mixed with the high number of tables made for a poor privacy and really loud dinner. There is a small but decent choice of wine and beer, a great variety of plates as well as soups, appetizers and desserts. The prices were a bit high but the quality of the seafood makes up for it! All in all this place isnt perfect but I would still recommend it for a nice discovery in a city with very few restaurant choices

The food and atmosphere are excellent!

Eat seafood very well

A must in summer

Extraordinarily good! Perfect service, ideal portion and exquisite taste! Best seafood restaurant ever. I recommend without hesitation!

Love it all! Delicious!

Nice atmosphere, warm, efficient waitress

Very good food

Succulent! High quality lobster and cod fish seafood! Fresh and juicy catch of the day! Congratulations!

Always very good service always very good and very beautiful plates!!!

Very very fresh fish. Impeccable services. Plentiful food. AND the best sugar pie in Quebec is at this restaurant. Please note that it is recommended to make a reservation as the restaurant is always crowded

Very good and good!

The best crab sandwich ever: we dont spare the crab!

Their dishes are great, the service is very fast

good courteous service very good food

Very very good service!!

We were 6 people. Several different starters and main courses. EVERYTHING WAS EXCELLENT. Seafood pizza, salmon steak, Admiral scallops... stupid!!! best scallops ever. And we are seafood lovers. Smiling service. Value for money: very reasonable.

Quality products. Copious quantity. A little long service

The lobster bisque, scallops, squid, chowder...everything was delicious and the service was excellent! Nothing to say except that it remains our best memory of Sept-îles

wowow the canteen (because the restaurant was full) seafood chowder with big pieces of real crab... excellent...

Excellent

TO PUBLISH MY OPINION I HAVE TO PUT A STAR BECAUSE I CANNOT PUBLISH IT BUT FOR ME ITS NONE. Heres the why We went to this restaurant on July 20. We arrived and didnt have a reservation but the hostess told us she had room, we ordered a good bottle of wine and starters. we see the hostess and waitress looking for a table for three people but the table that remained was only for two. so to help them we said that we can change places so that she can put other customers. so we change places with our starters and we order the main course, the waitress tells us that this dish takes 25 minutes to cook we say ok we are on vacation she comes back later to tell us that it will take a little longer because it missing a cook ok no problem we continue to have our wine. finally she brings our main dish a little overcooked but good. we finish our dish and the hostess comes to take away our dishes and my husband wants a dessert and the hostess tells him no because her reservation has arrived and we have to leave we look at her and tell her what, she answers well you didnt have a reservation so you have to leave because those who booked it arrive. We didnt finish our bottle of wine and she kicked us out and on top of that I had to pay two bills totaling $159.81. because we changed places for them to give them the chance to receive 3 more customers. YOU FIND YOUR NORMAL YOU. I dont because if he didnt have room he could just refuse us at the start. And its not because we were unpleasant and we didnt consume. and we would have been at Omers restaurant. IM SURE WE WOULD HAVE BEEN MUCH MORE WELCOMED THAN THIS PLACE.

Excellent seafood Perfect atmosphere and services

Very good service from Sophie. Definitely for fish and seafood lovers.

Very good beautiful table

Très déçus, probablement que le chef était en congé. Nous avons mangé froid et aucun assaisonnement. La soupe au palourdes en était pas une. Assiette du fumoir tr s décevante et lassiette dégustation très très ordinaire. Les enfants ont pris saumon crevettes et petoncles vraiment pas mieux. Seul bon point, le service. Beaucoup trop dispendieux.

Very good seafood and fish restaurant.

Very good fish and seafood restaurant. Bistro atmosphere and super friendly welcome.

The staff is very pleasant and the food is very good, the seafood/fish is very fresh. We would expect a little more elaborate accompaniments given the fairly high prices but this is definitely the place if you have a craving for seafood!

Excellent service

Very good, except the chowder which unfortunately was a little too diluted.

Mmiiaaammm! Fish N Ships!

Super nice place, clean and good food

Superb plate, I enjoyed it.

Delicious. Nice atmosphere

A simple sentence: Damn it s good :)

Amazing food, great price and wonderful people.

Excellent food, very courteous and professional service!

Quite delicious.

Overrated reputation

Super good and very good service

Petite assiette, attrape touriste... to expensive for what you get. Get better from any city other restaurant. Kind of desapointed

Best seafood restaurant in Quebec. Not even close. Perfect service, relaxed atmosphere, breathtaking view. Varied menu. And the food comes from the ocean 25 meters away! Breathtaking.

Courteous service and fresh products on the plate! How good it feels to eat good seafood/river products

I dream of it at night, best restaurant in the world!

Very ordinary and expensive food. Almost no seafood in the shell, only crushed potatoes. For the price really disappointing.

Warm place, fast service. Rustic restaurant with seaside decor. Generous plates. Exquisite taste. Points to improve: expensive soups ($10) correct service. Would like to have regional beers. A little expensive price. But, would go back. THANK YOU

Super good impeccable service

Very good, fishing port atmosphere, friendly and unpretentious staff

Are you saying the party phrase in your mouth and everyone is invited? That s where you say it in Sept-Iles!

Had the halibut and cod and it was very good. Probably the best halibut Ive ever eaten. The restaurant looks underwhelming but the food is really amazing. I would suggest making a reservation.

Amazing food and service

Belle ambiance, les serveurs sont très sympathiques et attentionnés, le service est rapide et pour finir... La bouffe est de qualité et excellente. Jai pris le club au homard du capitaine et jai été extrêmement satisfait. Je pense que cest le meilleur club que jai mangé a vie... Et les frites étaient très bonnes également. Définitivement à essayer si vous passez a sept-iles.

We eat very well but I find it very expensive.

Number 1 I recommend to everyone

Delicious sea food and great service. Small restaurant, therefore reservations are recommended. A little bit on the pricey side.

Incredible food, and so fresh!

We chose the fishermans terrace restaurant because the suggested restaurant was closed....we didnt lose anything because it was very delicious....and my seafood shell was overflowing with seafood.... .beautiful atmosphere....hot meal full of flavors....thank you.....

A must-see in Sept-Îles!

The captain is a little expensive

Great seafood. Staff is friendly. The view is gorgeous of you go during the day. Try the scallops

Excellent place to eat well, excellent seafood, friendly service, excellent food, I recommend it

Excellent seafood and fish dishes. Very good service.

Great food, fresh produce, good service, 100%

Very very good seafood

Very good restaurant, the products are extremely fresh, in summer, you can even see the fresh fish coming out of the water arriving on the quay and arriving at the restaurant. The cod is excellent and the waiters are courteous, clearly a place to go on a special occasion

Best place for seafood. Warm atmosphere and picturesque decor.

Terrible service, the dishes served do not live up to this reputation.

Very good excellent. Varied menu and good price

Expensive for what it is. Rubbery scallops, cod not particularly tasty, the tartar sauce is store-bought mayo with relish, we serve Kraft salad dressing rather than mayo for the fries. The fried squid starter is miniature. Its strangely always crowded, in fact we had extra plastic chairs... The service is OK, nothing more. At least everything seemed fresh, the seafood lasagna and the shells were appreciated.

Located directly on the docks of Sept Îles. Fresh products and warm services.

Excellent good cooking fish a delight

Very good, with lots of services

Varied and authentic menu. It was delicious.

Belle expérience! Les pétoncles fondaient dans la bouche. Nous y sommes allés debut septembre et même hors saison le repas était dexcellente qualité. Il ne sagit pas dun resto 5 services avec des recettes très élaborées, mais cest un excellent rapport qualité/prix. On y va pour le goût des fruits de mer simplement apprêtés et le service chaleureux.

Nice atmosphere and good meal