Burger Avenue in Toronto

Hi, I went in for a burger today and the renovations on the roof were making the air absolutely horrible to breathe. To make it worse my burger tasted gross and chemically when I got home with it and I’m guessing from this air. I can’t believe you are open during these renovations, and that your staff has to breathe that all day.

Burger was horrible. Patty was burnt and bitter, it was so burnt that it started turning the sauce grey, the vegetables were also slippery, additionally the burger is NOT worth $10+tax. So so disappointed because their advertising does NOT look like this.

Mini size for $13. The most not tasty burger with a cheese patty. Lack of taste Bacon is overcooked.

The staff here is great and they stock some really handy pantry items. Unfortunately the veggie burger is not very good - even the toppings feel super cheap for what you're paying. I'd rather just get frozen patties and cook something at home. I ordered spicy fries and somehow ended up with fries with absolutely zero seasoning. I wanna support them because they're so nice, but guuuuys you gotta get the basics down!

I just so happen to find this hidden gem.! And I'm very glad I did!!! I made a burger/chicken combo . . . . . . I mean it was incredible!!! Actually no, incredible doesn't accurately describes this masterpiece!!! This will be my only burger joint I hit up when I'm down in t.dot And aside from food being amazing, everyone working here is top notch!! Very friendly! A family vibe !!! Highly highly recommend!!!

Made fresh to order Friendly service Was a lil disappointed with the size of the burger....also ordered the "spicy fries" - they werent spicy at all Good tasting burger but for the price, youd think it would be bigger 🤷🏻‍♀️

This place is promising, but could improve its burgers. The good: the buns were nice and soft and they didn't use too much sauce. The fries were tasty and crispy, even after I brought them home. The not-so-good: - the burgers seemed to be cooked on a grill and not a griddle. I could be wrong, but the sear that you usually get with a flat top wasn't present. Additionally, the burgers were not as wide as the bun, so edge bites were mostly bun and tomato. - the bun was not toasted, so it got soggy because of the tomato that was the top of the burger. - only one slice of pickle in the burger. You need to include at least two or use medallions. - they just included one leaf of iceberg lettuce. Iceberg is the right choice, but please chop it up. - $12.50 for a double burger without cheese is steep, but maybe I haven't fully grasped how expensive beef is these days. I would be willing to try this again in a few months once they iron out the kinks.

My wife, daughter and I stopped there after work before hitting the road to Muskoka. We all had the brisket burger and agreed that it was one of the best burgers in Toronto. Lemonade was also very good. Fries could be improved. They could be thinner and crisper. Over-all it was well worth the stop and as my business is around the corner I will be there occasionally for lunch You could finish it off by going around the corner on Westmoreland to Not Out for the best ice cream in Toronto If you haven't been to Geary in the last few years it is quickly becoming the 'go to' food experience street in Toronto